Recipe of Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 in 20 Minutes for Mom

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, crockpot beer 🍺 and 2 cheese potato chowder 🥣. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Use nonalcoholic beer instead of regular beer. Use milk in place of the whipping cream. Coarsely mashing the cooked vegetables makes this soup thick and creamy.

Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot beer 🍺 and 2 cheese potato chowder 🥣 using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:

1. Prepare red potatoes, rinsed, cut up
2. Take onions, chopped
3. Make ready baby carrots
4. Get garlic cloves, minced
5. Take black pepper
6. Prepare crushed red pepper
7. Prepare can chicken broth
8. Prepare beer
9. Make ready shredded cheddar cheese
10. Take shredded mozzarella cheese
11. Get heavy cream

In a large slow cooker, combine potatoes, onion, celery, carrot, garlic, and pepper; stir gently to mix. Pour broth and beer over vegetable. Place the potatoes, onion and water in a large saucepan. How to Make Crock Pot Beer Cheese Chowder.

Steps to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:

1. In your crockpot combine : red potatoes, onions, baby carrots, garlic, black pepper, crushed red pepper, chicken broth and beer 🍺……Mix lightly……
2. Cover and cook on Low for 8 hours…..
3. After 8 hours of cooking, lightly mash crockpot mixture with a fork…….
4. Next add your shredded cheddar cheese, mozzarella cheese and heavy cream, mix well and cover…….
5. Continue to cook on Low until both cheeses have melted and chowder is fully heated……
6. Serve with some bread and enjoy 😉!!!

Crock-Pot Cheesy Harvest Potato Chowder This hearty and cheesy chowder recipe was submitted to us by reader Sarah Coulter and let me tell you it is as fantastic as it sounds! Potatoes, corn and ground beef are featured in a creamy and cheesy potato chowder that just really hits the spot on a cold and chilly day. Add cream cheese; stir until blended. Garnish with bacon and chives if desired. This recipe for Crockpot Beer Cheese Chowder calls for being topped with cheese flavored popcorn but that is optional (not included in nutrition).

So that’s going to wrap this up for this special food crockpot beer 🍺 and 2 cheese potato chowder 🥣 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!