Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, over the top nachos. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Over the Top Nachos. this link is to an external site that may or may not meet accessibility guidelines. Nachos were first invented by a now legendary maître d' named Ignacio Anaya —"Nacho" for short — at the Victory Club restaurant in Piedras Negras, Mexico, just across the Rio Grande from Eagle Pass, Texas. From pasta nachos made with Italian red sauce to Asian bbq pork belly nachos, F&W lists the nation's most innovative nachos.
Over the top Nachos is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Over the top Nachos is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have over the top nachos using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Over the top Nachos:
- Get 1 lb ground beef
- Prepare 1 can rotel
- Get 1 sour cream
- Make ready 1 pico de gallo(store bought)
- Make ready 2 tbsp salt
- Prepare 1 packages Tostitos Chips
- Make ready 1 Velveeta
The Dos Toros nachos will only be available upon request to those in the know. This is a list of movies where the action is sooo beyond the limits. From bullet fests and explotion fests to sword fights and martial arts action in such an extremely exaggerated way. The action can be realistic or fictitious but as long as it is over the top it will be included.
Instructions to make Over the top Nachos:
- Cook the seasoned ground beef. Drain the grease. Set to the side.
- Pour Rotel and half of the pico into a pot. Let it simmer. Chop your Velveeta into small cubes and add to the pot of hot Rotel and Pico. Stir constantly on low heat until cheese is melted. Remove from heat once it's melted.
- Toast your chips in the oven until hot.
- Top your toasted chips with the cheese, beef, and then more cheese. Add a teaspoon of remaining pico. Top it off with a tablespoon of sour cream. Enjoy!
To build the nachos, place a layer of tortilla chips on a platter or plate. Top with a layer of the beef/bean mixture, then all What I'm saying is, we really do love nachos in our house. And while my husband and kids prefer a more pared-down, simple. Loaded Nachos are the best snack food! Making baked nachos is not only easy, they're perfect for a Baked Nachos are the ultimate appetizer and the perfect food for sharing!
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