Recipe of Chicken Curry in 31 Minutes for Beginners

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean (where it is usually referred to as curry chicken). Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics!

Chicken Curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken Curry is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken curry using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry:

1. Take 1 can lite thai coconut milk (or any coconut milk available)
2. Make ready Chicken chopped into 10 servings
3. Get 2 tbsp curry powder
4. Take celery chopped in square
5. Make ready carrots chopped into chunks
6. Make ready potato chopped into chunks
7. Get 1 red capsicum chopped in square
8. Take 1 onion finely chopped
9. Take 2 tbsp grated fresh ginger
10. Prepare 2 cloves garlic finely chopped
11. Make ready 1/2 cup water
12. Make ready 1 chicken cube broth
13. Take pepper flakes (as desired)
14. Take pepper
15. Prepare to taste salt
16. Make ready 2 tbsp olive oil

Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea. We have plenty of ideas, from Indian chicken curry with coconut milk to healthy chicken curry, Thai. From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi.

Steps to make Chicken Curry:

1. In a pan, sauté the ginger, garlic and onion in olive oil then fry the chicken until golden brown.
2. Add the chopped potato, carrots and the celery, red capsicum at the last. Let it fry for 10 minutes.
3. Add the 2 tbsp of curry, chilli flakes, pepper along with the can of lite coconut milk.
4. Add 1 chicken cube broth and the 1/2 cup of water. Let it simmer for another 20 minutes or until the chicken is tender. Add salt if necessary.
5. Serve with white rice.

We've put together our best Tried & Tested chicken curry recipes for a delicious feast. It doesn't get more comforting than a delicious chicken curry. We've collected our favourite here, with a flavour. This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes.

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