Easiest Way to Prepare Pickle chicken and Potato curry (Aloo Gosht Salan)🙄 in 31 Minutes for Beginners

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pickle chicken and potato curry (aloo gosht salan)🙄. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hello friends, today i'm sharing a super easy recipe of Aloo gosht chicken and potato curry, it gets ready in no time and tastes very authentic indian. Here is the new recipe named aloo gosht , aloo chicken ka salan , potatoes and chicken curry without tomatoes by kitchen tarka. . A tasty chicken and potato dish served for lunch or dinner on an ordinary day to enjoy a simple and easy yet appetizing dish.

Pickle chicken and Potato curry (Aloo Gosht Salan)🙄 is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pickle chicken and Potato curry (Aloo Gosht Salan)🙄 is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have pickle chicken and potato curry (aloo gosht salan)🙄 using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pickle chicken and Potato curry (Aloo Gosht Salan)🙄:

1. Take Chicken breast cut (1kg)
2. Get Yogurt (1 cup)
3. Get Garlic (2 tbsp)
4. Make ready Tomatoes (2 medium size) chopped
5. Prepare Potatoes (3 small chopped)
6. Make ready Oil (4-5 tbsp)
7. Prepare Pickle curry spices (Achar gosht masala) (3-4 tbsp)
8. Make ready Water (1 cup)
9. Take Green chilli (1 large cut in half)
10. Prepare Coriander of parsley for garnish

There is something about the taste of potatoes once they have been cooked in a curry that I just love. And this Chana Aloo Curry (Chana = chickpeas, Aloo = potatoes), is one such example. A great tasting curry from scratch will always call for a fair few spices. However, the really nice thing about this curry recipe is that all the spices are ones you can.

Instructions to make Pickle chicken and Potato curry (Aloo Gosht Salan)🙄:

1. First collect and chop all the required ingredients.
2. Marinate the chicken in yogurt mixture. Which is made with garlic, yogurt, spices, chicken and green chilli. Marinate for 10 mins.
3. Heat oil in pot.
4. Add tomatoes and mix well.
5. Mash the tomatoes.
6. Now add yogurt chicken mixture.
7. And stir well.
8. Chop the potatoes.
9. Cook chicken on medium flame until white.
10. Now add potatoes.
11. And cook on low flame until chicken and potatoes are done. And chop the coriander or parsley.
12. When curry is done garnish with coriander and serve hot with flat bread or rice.

Reviews for: Photos of Chicken Curry and Potatoes. Then let out the steam and open the cooker, check the meat and potatoes When ready, sprinkle some chopped coriander and the garam masala., Stir and serve with rice or naan or whatever you prefer with your curry! 🙂. Chicken Rendang (Malaysian Chicken Rendang Curry). Start by cutting your potatoes and cauliflower. I like to cut my potatoes on sharp angles, rather than uniform cubes.

So that’s going to wrap it up with this exceptional food pickle chicken and potato curry (aloo gosht salan)🙄 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!