Easiest Way to Make Nachos & salsa in 27 Minutes for Young Wife

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, nachos & salsa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Nachos are a Tex-Mex dish from northern Mexico that consists of heated tortilla chips or totopos covered with melted cheese (or a cheese-based sauce), often served as a snack or appetizer. These classic Tex-Mex nachos are loaded to the MAX! Nachos are the ultimate party food or snack.

Nachos & salsa is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Nachos & salsa is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have nachos & salsa using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Nachos & salsa:

1. Make ready 1 cup corn flour
2. Get 1/3 wheat flour
3. Take As needed oil
4. Prepare As needed salt
5. Prepare As needed black salt
6. Get 1/2 tea spoon red chilli powder
7. Take As needed olive oil
8. Get 4 red chillies
9. Get 3 burnt tomatoes
10. Get 3 chopped tomatoes
11. Make ready 4-5 burnt red chilli
12. Take 1/4 red capsicum
13. Prepare 1/4 green capsicum
14. Get 1/2 lime juice
15. Take 1 chopped cucumber
16. Get 1/2 bunch finely chopped cilentro
17. Prepare 2 chopped onions
18. Prepare As needed vinegar
19. Prepare 1/2 lemon juice

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Steps to make Nachos & salsa:

1. Making of nachos - take a mixing bowl put corn flour and whole wheat flour to the bowl.
2. Add two tea spoons oil to the bowl also little salt to the bowl mix well then add water little by little for making the dough by giving a gap and mix well, the dough is not soft or hard, put the dough to the covered bowl keep rest for ten minutes,
3. After the time is over remove the cover and give a mix to the dough again,
4. Roll it carefully divide it like triangle shapes, cut carefully
5. Heat the pan put triangle shaped nachos dough to the oil and deep fry, spread red chilli powder, little salt and chat masala, shake the bowl and keep the bowl under the ceiling fan for cooling the temperature,
6. Making of salsa - put the tawa in the oven when heated put little oil to the tawa, add red chillies and tomatoes to the tawa burnt the tomatoes and red chillies until the burnt smell comes out from the tomatoes,
7. Put to the blender along with vinegar and salt blend well and keep aside.
8. Cut all veggies that is cucumber, onion, tomatoes, red and green capsicum, green chilli, put all in the mixing bowl, and add blended tomatoes red chillies to the bowl add roasted jeera powder, olive oil, black salt, salt, lemon juice all, add finely chopped cilantro, mix well,
9. Now take serving plate put salsa in the bowl and keep the salsa bowl to the middle of the plate and serve and it's delicious and healthy.

This mouth-watering recipe is incredibly simple to. Remove the nachos from the oven and top with the remaining cherry tomatoes, spring onions, coriander and chilli, if using. Serve hot with the soured cream and lime wedges. My ideal nachos are topped with golden, bubbling cheese, not drizzled with nacho cheese sauce that Then I top the nachos with red bell pepper and jalapeños, and bake until golden. Sheet Pan Nachos - Loaded nachos that are guaranteed to be a crowd-pleaser!

So that’s going to wrap it up for this special food nachos & salsa recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!