Recipe of Chicken and Shrimp Fajitas in 23 Minutes for Family

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken and shrimp fajitas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Reserve the other half of the marinade in the fridge for later. Pour the oil and hot sauce over the shrimp and toss to coat. Stash in the fridge while you prep the veggies.

Chicken and Shrimp Fajitas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken and Shrimp Fajitas is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken and shrimp fajitas using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Shrimp Fajitas:

1. Get 1 slice onions
2. Prepare 1 slice green peppers
3. Make ready 1 slice red peppers
4. Prepare 1 pre-cooked chicken slices
5. Get 1 shrimp no shell
6. Prepare 1 flour tortilla

With the many different colors you get from the bell peppers and purple onion. We all love chicken fajitas, but it's time to switch things up with these easy Shrimp Fajitas! These don't require any marinating, yet they are still so flavorful. And you still get that classic pepper and onion addition that gives them their classic Tex-Mex flair and those enticing colors.

Instructions to make Chicken and Shrimp Fajitas:

1. medium frying pan on medium to high on stone. You can add grease if you want but I chose not to… If you add grease don't add much, a cap full.
2. take your sliced onions, bell peppers, chopped pre-cooked chicken breast, and shrimp (No shell) and throw it into the pan.
3. as it cooks, put a top over it. Let it stream on low for 2 minutes. Stir as see fit and then you're done.
4. add whatever creams, sauces, or toppings you crave most.
5. You can put this on top of rice, beans, in my case, flour tortilla.

Peppers, onions, chicken and shrimp—all the good stuff, all on one pan. You can even prep this quick and simple meal in the morning, and bake when Dive into a delicious dinner tonight. Ten minutes of prep is all you need. To make these tasty chicken and shrimp sheet-pan fajitas, simply toss peppers. Grilled chicken, steak, or shrimp Fajitas with easy homemade fajita seasoning and served with grilled bell peppers and onions in a flour tortilla.

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