Guide to Make Chocolate and banana muffins! in 26 Minutes for Family

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate and banana muffins!. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate and banana muffins! is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chocolate and banana muffins! is something which I’ve loved my whole life.

Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? Chocolate and banana as a muffin combination is both moist and flavorful. Your guests won't be able to have only one!

To begin with this particular recipe, we must prepare a few components. You can have chocolate and banana muffins! using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate and banana muffins!:

1. Make ready 3/4 cups sugar
2. Take 2 eggs
3. Get 1/2 cup melted butter or margarine plus 3 tablespoons for brushing the muffins when done
4. Make ready 1 1/2 cups flour
5. Take 1 ripe smashed banana
6. Take 1 teaspoon baking powder
7. Get 1/2 teaspoon baking soda
8. Prepare 1 cup chocolate chips
9. Take 1/2 cup milk

Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. These Chocolate Banana Muffins also taste amazing with peanut butter chocolate chips! A toothpick inserted in the center of the muffins should come out clean or just with some melted chocolate on, but not raw batter. These banana and chocolate chips muffins are deliciously moist and the combination of banana and chocolate is divine.

Steps to make Chocolate and banana muffins!:

1. Beat the butter,eggs and sugar on high for about a minute.
2. Then you add the banana and mix again for another minute.
3. In a medium bowl add flour,baking powder and baking soda and mix well then add it to the wet ingredients and mix again for 1 minute then add the milk and mix again for about a minute more when done stir in the chocolate chips and put in paper lined muffin tins and bake for 1/2 an hour at 350.
4. When done and still hot brush the 3 tablespoons of melted butter on each muffin.

These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast Combine: Add the wet ingredients and bananas to batter and mix until just combined. If mixture seems too dry, add a bit of non-dairy milk, maybe ¼. Certainly, while most muffins are at their best pretty well straight out of the oven, the bananas in the mixture make sure these beauties keep their moist, eat-me texture long after those less favoured have staled and lost their allure. For US cup measures, use the toggle at the top of the ingredients list.

So that is going to wrap this up with this exceptional food chocolate and banana muffins! recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!