How to Prepare Green Eggs & Ham Breakfast Muffins in 26 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green eggs & ham breakfast muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Congratulations on purchasing a Big Green Egg! We know you are excited to start enjoying The Ultimate Cooking Experience! Select the instructional videos below for assembling.

Green Eggs & Ham Breakfast Muffins is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Green Eggs & Ham Breakfast Muffins is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have green eggs & ham breakfast muffins using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Eggs & Ham Breakfast Muffins:

1. Take 1 package frozen hashbrowns (defrosted)
2. Make ready 1 lb ground breakfast sausage (or diced ham)
3. Make ready 8 eggs
4. Take 1 cup shredded cheese
5. Make ready 3 handfuls baby spinach (blend in food processor or finely chop)
6. Prepare 3 tbsp butter (melted)
7. Make ready 2 tbsp milk
8. Prepare 1/4 tsp salt
9. Make ready 1/4 tsp pepper
10. Get Mrs braggs herbs (optional)

Download Green egg stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Although the Big Green Egg brand is not often sold online, many of its competitors are easily found online. In fact, there have been many manufacturers in recent years that have started producing high. The Big Green Egg, like most traditional kamado-style grills, runs on charcoal.

Steps to make Green Eggs & Ham Breakfast Muffins:

1. Heat oven to 400. Spray muffin tin with olive oil.
2. Mix butter with hashbrowns and divide evenly between muffin tins. Press hashbrowns down and up sides. Bake until slightly browned (15 min)
3. Brown sausage and divide on top of hashbrowns cups.
4. Whisk eggs, milk, spinach, salt, pepper, 3/4 cup cheese & seasonings. Divide over muffin cups. Sprinkle with remaining cheese.
5. Bake for 12-15 min.

That means it can operate like a smoker, too. The base and lid are entirely covered with ceramic in the brand's signature. You can also make scrambled green eggs and ham. If you have a sweet tooth, then there's a sweet, sugary option just for you! The Secret to Tasty Green Eggs: Spinach Sauce.

So that’s going to wrap this up with this special food green eggs & ham breakfast muffins recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!