Recipe of baked gnocchi with spinach and ricotta in 23 Minutes for Young Wife

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, baked gnocchi with spinach and ricotta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This quick pasta dish is a hearty side that pleases everyone. Mom and Dad like the healthy spinach and complex wild mushroom avors, while kids enjoy the. Homemade Potato Gnocchi ~ pillowy soft, delicious potato dough dumplings ~ easy to make.

baked gnocchi with spinach and ricotta is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. baked gnocchi with spinach and ricotta is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked gnocchi with spinach and ricotta using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make baked gnocchi with spinach and ricotta:

1. Make ready 1 packages frozen gnocchi, 25 ounces
2. Prepare 1/2 10 ounce package frozen spinach, thawed and squeezed dry
3. Prepare 1/2 cup ricotta cheese
4. Get 3/4 cup shredded Italian cheese blend
5. Prepare sauce
6. Make ready 2 cup favorite pasta sauce
7. Prepare or
8. Prepare 1 15 ounce can tomato sauce
9. Get 1 clove garlic
10. Get 1/2 tsp onion powder
11. Make ready 1/2 tsp dried basil
12. Prepare 1/2 tsp dried oregano
13. Prepare 1/4 cup milk

Try our vibrant recipe for veggie spinach and ricotta gnocchi. This flavour packed dish may take a bit of time but is sure to impress family and friends. The creamy spinach and ricotta filling spiked with parmesan and nutmeg. But then I came across this baked version made by Jamie Oliver.

Instructions to make baked gnocchi with spinach and ricotta:

1. preheat oven to 400.
2. cook gnocchi according to package directions.
3. add spinach during last 2 minutes of cooking. When gnocchi is done, drain well.
4. meanwhile, for the sauce, combine all ingredients in saucepan and simmer over medium heat.
5. spray 2 quart baking dish with non stick cooking spray.
6. combine gnocchi/spinach with sauce and ricotta. pour into prepared baking dish and top with shredded cheese.
7. bake 20 minutes or until bubbly and golden.

The way he made it, it was basically cannelloni made with fresh lasagna sheets which is sliced then placed into the tomato sauce. Gnocchi with ricotta cheese is much more forgiving than the potato version. Lemony Spaghetti with Peas and Ricotta. This Baked Gnocchi with Ricotta uses prepared gnocchi and tops it with marinara, ricotta and parmesan in this meatless weeknight dinner. I have been a cookbook addict for years and years now.

So that is going to wrap it up with this exceptional food baked gnocchi with spinach and ricotta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!