How to Prepare Homemade Beef Stroganoff in 12 Minutes for Beginners

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, homemade beef stroganoff. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Homemade Beef Stroganoff is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Homemade Beef Stroganoff is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook homemade beef stroganoff using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Beef Stroganoff:

1. Make ready Pack of beef stew meat(cut in smaller pieces and trimmed of any fat)
2. Get Beefy onion soup mix
3. Take Container sour cream
4. Get Onion diced
5. Prepare Egg noodles
6. Make ready Cream of mushroom
7. Make ready Condensed golden mushroom soup
8. Make ready Minced garlic
9. Prepare Parsley
10. Take Worchershire sauce
11. Get Broth or water
12. Take Meat tenderizer season salt
13. Get Garlic powder
14. Take Onion powder
15. Get Black pepper
16. Prepare Heavy cream or milk or less-optional!

I sauted the onion and hamburger together, adding a couple cloves of minced garlic, leaving out the butter. Just as the hamburger started to brown, I added a can of sliced mushrooms and continued. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter.

Instructions to make Homemade Beef Stroganoff:

1. I cut and trimmed meat in smaller size, then washed and seasoned it, and sprinkled with worchershire sauce and tossed to coat it all
2. Then browned meat for a couple minutes. Added it, the cans of mushrooms, onions, garlic, added a few more drops of worchershire sauce, the beef onion mix, a little parsley, few more sprinkles of all the seasonings, & a little bit of water or broth and put in crockpot. High for 4-6 hours or low 6-8 hours.
3. When almost done I boiled noodles in water with beef bouillon cubes. Drained. Added them to crockpot with sour cream, and you can add heavy cream or milk as well if it's too thick. And mixed up and let simmer for a little bit. And added a little bit more of parsley.

Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. Homemade Beef Stroganoff was one of the first recipes I shared on the blog. It's also our family's all time favorite dinner!

So that is going to wrap this up with this special food homemade beef stroganoff recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!