Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chinese green chilli chicken curry 😋. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Heat oil for deep frying, drop chicken in and fry till golden brown. Heat butter in a pan, add ginger, garlic and onions and saute for a min. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli To make the best Chinese chilli chicken, boneless cubes are marinated in soya sauce, chili sauce and pepper.
Chinese Green Chilli Chicken Curry 😋 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chinese Green Chilli Chicken Curry 😋 is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chinese green chilli chicken curry 😋 using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Green Chilli Chicken Curry 😋:
- Get Boneless chicken (1 kg)
- Get Salt (1 tsp)
- Prepare Black pepper powder (1 tsp)
- Get Crushed red chilli flakes (2 tbsp)
- Make ready Green chillis (5 sliced)
- Prepare Vinegar (1 tbsp)
- Get Garlic paste (1 tsp)
- Get Oil (1/2 cup)
- Get Water (1 cup)
- Make ready Cornflour slurry (1/2 cup for thickening)
- Get Spring onions for garnish (1/2 cup)
- Make ready Serve with my chinese fried rice
A perfect side dish for roti/Indian flatbread , bhatura , plain rice, or even just plain bread. Mint leaves, coriander leaves, and green chillies are the base for this curry and yogurt make. It tastes like an authentic Chinese chilli chicken or curry dish, that you might enjoy in a high-end Chinese restaurant. Today's recipe for Baked Indo-Chinese Chilli Chicken Curry was created especially for Chinese New Year and the year of the dog, which is my year as it happens!
Instructions to make Chinese Green Chilli Chicken Curry 😋:
- In a wok heat oil add chicken and garlic paste, sauté until white. Then add vinegar, spices and green chillis. Now mix well.
- Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy
This Chinese chicken curry recipe is quicker to make than to dial your takeout restaurant! It's also a lot healthier and more filling! Traditionally green peppers and potatoes are used as well as a whole array of other vegetables. In British takeaway version of this curry you will always see green peas. Green Chilli Chicken Curry Recipe - Pachamulaku Aracha Kozhi Curry - My Version.
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