Recipe of What do I have beef stroganoff style in A Minutes for Family

Fanny Wise   14/05/2020 20:37

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What do I have beef stroganoff style
What do I have beef stroganoff style

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, what do i have beef stroganoff style. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

What do I have beef stroganoff style is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. What do I have beef stroganoff style is something that I have loved my whole life.

Great recipe for What do I have beef stroganoff style. So, (looking in the fridge) I have to use this beef up. I have mushrooms, left over rice, let me check "allthecooks" and see what the possibilities are.

To begin with this recipe, we have to prepare a few components. You can cook what do i have beef stroganoff style using 10 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make What do I have beef stroganoff style:

  1. Make ready beef
  2. Make ready onion
  3. Prepare garlic
  4. Make ready mushrooms
  5. Take hot sauce
  6. Get Italian seasoning
  7. Prepare cream of something soup
  8. Prepare milk
  9. Get sour cream
  10. Prepare left over cooked rice

Serve with Worcestershire (to add a little zing) over rice or buttered egg noodles. And that's nothing a nice mug of spiced apple cider couldn't do. To make, pour a gallon of cider into a pot. How to Make Beef Stroganoff - the EASY Way!

Steps to make What do I have beef stroganoff style:

  1. Cut your meat into a size you like, mine were 1 x 2 x 1/4 inch
  2. Slice your onion and diced your garlic cloves.
  3. Slice your mushrooms
  4. Pour a little oil (about 2 tablespoons) in a pan, heat on medium high
  5. When the oil is heated, add your beef.
  6. Cook while stirring until brown, but not cooked all three way yet, for mine it was about 4 minutes
  7. Add your onions and hot sauce, keep stirring
  8. When the onions start to soften, about 2-3 minutes, add your mushrooms
  9. Add the Italian seasoning, stir it in.
  10. When the mushrooms get mostly cooked, about 3 minutes, add your can of soup, and half can of milk. I think cream of mushroom might be the norm, but I didn't have any on hand. This worked out about the same.
  11. Keep stirring until all is mixed well, and bubbling. About 3 minutes.
  12. Add the rice, I had some left over Chinese white, I had to crumble up, and some brown rice.
  13. Stir well until the rice is totally mixed in. Turn heat to low, stir for about a minute longer to allow the heat to reduce.
  14. Add sour cream, stir well. Turn off heat.
  15. Serve

If you're wondering how to make beef stroganoff or need a good stroganoff sauce recipe, you've come to the right place! This Classic Beef Stroganoff recipe is easy to make and perfect for a simple weeknight dinner. Disclosure: This post may contain affiliate links. Delightful E Made is a participant in the Amazon Services LLC Associates Program. Melt ¼ cup butter in a large frying pan and add the mushrooms and cook til browned, then remove and set aside.

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