How to Prepare Beef stroganoff in A Minutes for Mom

Tom Hart   21/07/2020 01:21

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Beef stroganoff
Beef stroganoff

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Beef stroganoff is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Beef stroganoff is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook beef stroganoff using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef stroganoff:

  1. Prepare steak
  2. Prepare onion, sliced
  3. Prepare sliced mushrooms
  4. Take sour cream
  5. Prepare mushroom gravy
  6. Take brown gravy
  7. Take butter
  8. Take package egg noodles
  9. Get paprika

Heat a skillet over medium heat. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan.

Steps to make Beef stroganoff:

  1. Melt 1 tablespoon butter in large frying pan. Cut steak in thin, bite size strips. Place steak in melted butter and brown.
  2. While steak is browning start a large pot of water on the stove to boil. Cut onion in slices.
  3. Drain excess liquid from steak add 2 tablespoons of butter, sliced onion and sliced mushrooms. Sauté until onions are translucent.
  4. When water comes to a rolling boil add entire package of noodles. Cook until done and drain.
  5. Mix gravy packages as directed on package.
  6. Add cooked noodles to pan of steak, onion and mushrooms. Add thickened gravy. Add 16 ounces of sour cream and stir. Sprinkle with paprika over entire top and stir in. Sprinkle again and stir in again.

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Pat meat dry with paper towels.

So that’s going to wrap this up for this special food beef stroganoff recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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