Simple Way to Make Beef Stroganoff in 17 Minutes for Beginners

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef stroganoff. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beef Stroganoff is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beef Stroganoff is something that I have loved my entire life. They are nice and they look fantastic.

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To get started with this recipe, we must prepare a few components. You can cook beef stroganoff using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:

1. Get egg noodles (or noodles you prefer)
2. Take beef tips
3. Make ready beef broth (or two regular cans)
4. Take sour cream
5. Make ready water
6. Get cream of mushroom (or two regular sizes)
7. Prepare fresh sliced mushrooms
8. Take Worcestershire Sauce

Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings.

Steps to make Beef Stroganoff:

1. Add beef tips, mushrooms, cream of mushroom, beef broth, and about a half of cup of water making sure beef tips are all covered with liquid… Turn heat on medium high heat (fresh mushrooms optional but do cook way down!)
2. Season now with salt, pepper, garlic and few dashes of Worcestershire sauce while waiting for it to come to a boil stirring occasionally so nothing gets stuck to the bottom
3. Once broth comes to a boil stir cover with lid and reduce heat to a low simmer
4. Stirring occasionally and covering back with lid for next 45-50 minutes until meat appears tender (some of meat will start separating on own) this is when you add sour cream I also add more seasonings now and stir to combine
5. In separate pot boil and cook noodles to directions on box or bag whatever they came in
6. Once noodles are done drain liquid and put back in pot
7. Your stroganoff will now be done taste and add more seasons if you like.. I make bowls of stroganoff now for my kids … My daughter likes all her pasta dishes lightly sauced.. So I don't mix yet
8. Once I make all bowls I combine the rest

Sauté for a few minutes, until the onion is tender. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Pat meat dry with paper towels. Heat oil in heavy large skillet over high heat until very hot.

So that is going to wrap it up with this exceptional food beef stroganoff recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!