Recipe of Beef Stroganoff in 20 Minutes for Young Wife

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Beef Stroganoff is something which I have loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can cook beef stroganoff using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:

1. Make ready sirloin steak (cut into bite size cubes)
2. Get flour
3. Make ready ghee (clarified butter)
4. Take medium onion, chopped
5. Prepare garlic, chopped (or 4)
6. Prepare pepper
7. Take paprika
8. Prepare dried mushrooms, sliced/ripped into bite size pieces
9. Take dry red "grape juice"
10. Prepare Knorr Vegetable Recipe Mix
11. Get cream cheese (or neufchatel)
12. Prepare servings rotini pasta - (salt for water)

Heat a skillet over medium heat. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan.

Steps to make Beef Stroganoff:

1. At home: Prep and gather all ingredients into separate baggies, combining onion/garlic, spices, etc.
2. At camp: Boil water in JetBoil (or other camp-stove pot) - add salt and pasta - boil till done (a little al dente is preferred)
3. Cut beef into bite-sized cubes and add to baggie with flour, shake to coat
4. Strain water into cup/lid and add dried mushrooms and vegetable mix to reconstitute - put pasta aside to keep warm
5. In JetBoil frying pan (or other campstove pan) Sauté onions/garlic/beef in ghee till uniformly brown
6. Stir in pepper/paprika/"grape juice" and simmer for 5 minutes
7. Add vegetable/mushrooms and simmer for 10 more minutes
8. Pull from heat and slice in cream cheese and stir to mix well
9. Serve over pasta - makes two generous servings

Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Pat meat dry with paper towels.

So that is going to wrap it up with this special food beef stroganoff recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!