Steps to Prepare Coconut Chicken Curry in 33 Minutes for Beginners

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, coconut chicken curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coconut Chicken Curry is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Coconut Chicken Curry is something that I have loved my whole life.

This coconut curry chicken can be made in one pot and is packed with delicious flavors! Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook coconut chicken curry using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut Chicken Curry:

1. Prepare marinade
2. Prepare 1 kg chicken thighs (without skin), boneless
3. Prepare 1/2 cup greek yoghurt (I used low fat)
4. Prepare 1 tsp hot chilli powder
5. Make ready 2 tsp garam masala
6. Prepare 1 tsp garlic paste
7. Get 1 tsp ginger paste
8. Make ready Method- Poke your chicken thighs with a knife to absorb flavours
9. Make ready Mix the poked chicken with all of the above (yoghurt + spices)
10. Make ready Leave to marinate for at least 1hour (pic below)
11. Get to cook
12. Take 1 large onion, finely chopped
13. Take 1 tsp garam masala
14. Prepare 2 tsp curry powder
15. Get 2 tsp sugar (I used brown sugar)
16. Prepare 300 ml full fat coconut milk (canned)
17. Take 300 ml water
18. Prepare 1 can chopped tomatoes (300g)
19. Make ready 1 tsp red curry paste
20. Make ready 1 red chilli, halved (optional, I like mine with a slight kick!)
21. Get 1 tsp garlic paste
22. Prepare 1 tsp ginger paste
23. Prepare Handful coriander leaves

This Coconut Curry Chicken tastes better than your favorite restaurant! Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices. A crazy addictive Coconut Chicken Curry made with a rich coconut creamy sauce, chicken, potatoes, eggplant and topped with fresh basil and freshly squeezed lime juice!

Instructions to make Coconut Chicken Curry:

1. For the marinade, mix the poked chicken with the yoghurt, and all the other marinade ingredients listed above. Leave to marinate for at least 1hour.
2. Heat 2 tablespoon oil on medium-high heat. Put the chicken pieces in- sear for 3 mins on each side. Do it in 2 batches to avoid overcrowding the pan. Remove from pan. Then half each thigh to equal sizes. Set aside
3. Use the same oil that you seared the chicken, add chopped onions, 1tsp red chilli paste, 1 tsp garam masala, 2 tsp curry powder, 1 red chilli halved (optional). Mix and sauter until onions browned.
4. Then add 1 can/tin of chopped tomatoes, 1 tsp ginger paste, 1 tsp garlic paste, pinch of salt. Mix all. Then add 300ml Water and stir. Cover pan and let simmer on medium high heat for 10 mins. Stir occasionally.
5. Once tomato sauce cooked, add the chicken pieces and stir with cooked sauce. Still on medium heat, cover and let the chicken cook in the sauce for 7 mins.
6. Then remove lid from pan and let chicken cook (uncovered) for another 7 mins. Add 2 tsp of sugar. Mix
7. Then, add 300ml coconut milk, and mix with chicken sauce. Let cook on medium heat uncovered for 20-25 mins to thicken the sauce.
8. Once the sauce has thickened, your chicken is ready! Garnish with chopped coriander leaves. Serve with rice 🧡 Bon appetit!!

This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead. Coconut chicken curry is simply chicken in a delicious sauce of tomatoes, garlic, curry powder, and coconut milk. It's a healthy, one-pot meal that tastes great and everyone in the family enjoys.

So that is going to wrap it up with this exceptional food coconut chicken curry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!