Guide to Make Splenda peanut butter cookies in 29 Minutes for Beginners

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, splenda peanut butter cookies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Splenda peanut butter cookies is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Splenda peanut butter cookies is something which I’ve loved my entire life.

These classic peanut butter cookies are crisp, delicious, and perfect to serve with a big glass of milk. The original Peanut Butter Cookies recipe from SPLENDA®. Healthy & comforting Snacks at their Best!

To get started with this particular recipe, we have to prepare a few components. You can cook splenda peanut butter cookies using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Splenda peanut butter cookies:

1. Get 1/2 cup peanut butter
2. Prepare 1/2 cup Splenda
3. Take 1/2 cup brown sugar Splenda
4. Take 1 egg
5. Make ready 1/2 cup melted butter
6. Get 2 tbsp unsweetened vanilla almond milk
7. Take 1/2 tsp salt
8. Make ready 1 tsp vanilla
9. Make ready 1 3/4 cup all purpose flour
10. Get 1 tsp baking soda

Bite into creamy peanut butter today. These easy peanut butter cookies are made with SPLENDA® sweetener. A flourless peanut butter cookie, substituted with Splenda sweetener for a sugarless cookie as well. Mix peanut butter and Splenda together.

Instructions to make Splenda peanut butter cookies:

1. preheat oven to 375°
2. Mix Splenda, brown sugar Splenda, and butter.
3. add peanut butter, milk, vanilla, and egg. mix
4. stir in flour, baking soda, and salt. mix
5. shape into balls and do a criss cross pattern on the top of cookies
6. bake until desired brownness is achieved

Peanut butter cookies I can eat! I also made up the recipe. I love peanut butter cookies and went looking to find a faceless recipe. Although this recipe didn t have peanut butter in it it was packed with salted Excellent recipe. I also made a batch with Splenda substituting one cup of the Splenda and two tablespoons of peanut butter for one cup of Brown sugar.

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