Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, pasta in tuna-tomato-cream sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Pasta in Tuna-Tomato-Cream Sauce is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Pasta in Tuna-Tomato-Cream Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have pasta in tuna-tomato-cream sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pasta in Tuna-Tomato-Cream Sauce:
- Make ready Pasta (Tortellini prefered)
- Prepare Cream
- Get Tuna
- Make ready Tomato Paste
- Make ready Salt
- Prepare Pepper
- Prepare Garlic Dried
- Make ready Dried Basil
Pour in the marinara sauce and cook for a few minutes. Add the tuna to the sauce. Add the cream and cook on high heat until the sauce is hot but not boiling. Add the pasta and finish cooking directly in the sauce.
Instructions to make Pasta in Tuna-Tomato-Cream Sauce:
- Cook the Pasta
- Heat small Pot with 1 Tbsp Oil and fry the Tuna for 2 mins
- Pour in Cream
- Add the rest of the Ingridients (maybe thicken the Sauce for your liking with Cornstarch)
- Serve
While the pasta is cooking, in another pan heat the EVOO. Add in the garlic and sun-dried tomatoes. Add in your tuna and whipping cream. Season with salt and pepper and add some of the reserved pasta water. Pasta in Tuna-Tomato-Cream Sauce Italian Style.
So that is going to wrap it up for this exceptional food pasta in tuna-tomato-cream sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
