Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pan fried pork chop. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dredge each side of the pork chops in the flour mixture, and then set aside on a plate. Heat the canola oil over medium to medium-high heat. Pork chops truly are an underrated dinner option.
Pan fried pork chop is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pan fried pork chop is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan fried pork chop using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan fried pork chop:
- Take 1 kg pork chops
- Make ready 2 TSP lamb rub
- Prepare To taste Benny spice
- Take 2 TBS olive oil
During This Video You Will Be Guided By The Best Chef You Will Ever Wish For; Gordon Ramsay. This Video Is From Gordon Ramsay's. These pan-fried pork chops truly have more flavor that you will ever guess. It's a guaranteed way to make sure that every single bite of pork chop disappears from your plate.
Instructions to make Pan fried pork chop:
- Pour oil in a pan and let them warm once they are warm be ready to fry the pork chop
- In a bowl those chops must be spiced with Benny and lamb rub then fry on each side until they are cooked
- Onc cooked remove them and place them aside and finish them by grilling in the oven for 10minutes
- Preheat your oven 180 degrees Celsius
- Then place the meat on the baking tray or take that pan and drain oil and grill for those few minutes and serve once it's done.
This basic recipe is living proof that a few simple ingredients can create amazing results in the kitchen. These are the simplest, most delightful little numbers. Okay, if rocket science were people, these pork chops would be…Antarctica. Pan-fried pork chops on the stovetop are so quick and easy! Use a homemade dry rub to really bring out the flavor of the chops.
So that’s going to wrap it up with this special food pan fried pork chop recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
