Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tomato, bacon, and broccoli tortellini. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Drain the bacon slices on a paper towel-lined plate.
Tomato, Bacon, and Broccoli Tortellini is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Tomato, Bacon, and Broccoli Tortellini is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tomato, bacon, and broccoli tortellini using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato, Bacon, and Broccoli Tortellini:
- Get Bacon
- Get Minced fresh garlic
- Take Tomato sauce with basil, garlic, and oregano (8oz)
- Take Diced tomatoes with basil, garlic, and oregano (14.5oz)
- Prepare water
- Prepare Frozen cheese tortellini (16oz)
- Prepare Chive and onion soft cream cheese spread
- Get Broccoli chopped
- Get Black pepper
Cook bacon in large saucepan or Dutch oven over medium-low heat until crisp. While any bacon will work in this recipe, smoky thick-sliced bacon produces the best results. Recipe may be prepared with refrigerated tortellini in place of frozen. Mix the cheesy bacon sauce with tortellini and broccoli.
Steps to make Tomato, Bacon, and Broccoli Tortellini:
- Cook bacon in large pan until crisp. Remove bacon from pan, drain, and crumble. Discard all but 1T drippings. Add Garlic. Cook about 30 seconds until fragrant.
- While bacon is cooking steam Broccoli
- Add undrained tomatoes, tomato sauce, and water; stir. Bring to a boil over high heat; stir in Tortellini. Return to boil, cover, and simmer over medium heat for 6 minutes or until tender. Stir after 3 minutes
- Add cream cheese; stir until completely melted. Stir in bacon and broccoli. Return to a boil; simmer 2 minutes. Sprinkle liberally with pepper.
Make sure all tortellini are covered with the sauce. I noticed that the tortellini and broccoli suck in quite a lot of the sauce but that's ok. If you prefer having more sauce, simply increase the amount of cream and cheese. Seasoned tomatoes, peas and bacon combined with cheese tortellini in a creamy sauce. While any bacon will work in this recipe, smoky thick-sliced bacon produces the best results.
So that’s going to wrap this up for this exceptional food tomato, bacon, and broccoli tortellini recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
