Recipe of Baked Tortellini with Ricotta and Mozzarella cheese πŸ§€ in 26 Minutes for Young Wife

Noah Stone   11/10/2020 11:56

Share to:        

Baked Tortellini with Ricotta and Mozzarella cheese πŸ§€
Baked Tortellini with Ricotta and Mozzarella cheese πŸ§€

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked tortellini with ricotta and mozzarella cheese πŸ§€. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Add the cheese: This wouldn't be a baked cheese tortellini without the cheese, and that is what really makes this dish so decadent and full of flavor! Add the cream cheese, ricotta, garlic powder, onion powder, and salt to a small mixing bowl. Pour half of the tortellini and hamburger mixture into the prepared baking dish and top with the cream cheese mixture.

Baked Tortellini with Ricotta and Mozzarella cheese πŸ§€ is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Baked Tortellini with Ricotta and Mozzarella cheese πŸ§€ is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have baked tortellini with ricotta and mozzarella cheese πŸ§€ using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Tortellini with Ricotta and Mozzarella cheese πŸ§€:

  1. Make ready tortellini (your favorite flavor !)
  2. Make ready Salt for boiling water
  3. Get Olive oil cooking spray
  4. Make ready 1 jar pasta sauce (24 ounce) (your favorite flavor!)
  5. Take whole milk ricotta cheese
  6. Make ready black pepper
  7. Get Italian seasoning
  8. Prepare 2 cups shredded mozzarella cheese

Add the sauce over top and gently toss to coat the tortellini. Sprinkle mozzarella cheese overtop and cover with foil. Baked Tortellini is one of the easiest recipes you can make for the entire family. Imagine cheese filled tortellini doused in your favorite pasta sauce and loaded with two kinds of cheese, this tortellini casserole is so delicious.

Steps to make Baked Tortellini with Ricotta and Mozzarella cheese πŸ§€:

  1. Boil tortellini until slightly done, about 3 minutes, don’t forget to salt your water!
  2. Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray…….
  3. Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce…….
  4. Place several spoonfuls of your ricotta cheese all around tortellini……
  5. Now sprinkle your black pepper and Italian seasoning all over ricotta cheese…….
  6. Next, place your shredded mozzarella cheese all over ricotta cheese……….
  7. Cover baking pan and place in a preheated 350 degree oven for 40 minutes…….
  8. Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top……
  9. Let cool for several minutes, then serve and enjoy πŸ˜‰!!!

Pour the tortellini and sauce into the prepared baking dish and make sure the top is even. Sprinkle the smoked mozzarella cheese over the top as well as the remaining Parmesan cheese. Whisk the sauce, mascarpone cheese, parsley and thyme in a large bowl to blend. I used the same amounts of sauce, but rinsed the jars with a couple oz of water which I mixed in. Butter a small casserole dish and put the partially cooked tortellini on the bottom of dish.

So that’s going to wrap it up with this special food baked tortellini with ricotta and mozzarella cheese πŸ§€ recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2020 Cooking Guide - All Rights Reserved