Guide to Prepare Beef and potato stew. in 10 Minutes for Young Wife

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, beef and potato stew.. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

This classic French beef stew, otherwise known as Beef Bourguignon, is the ultimate comfort food. Chunks of well-marbled beef are seared in olive oil what you'll need to make beef stew with carrots & potatoes. The most important thing is to start with the right cut of meat.

Beef and potato stew. is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Beef and potato stew. is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook beef and potato stew. using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef and potato stew.:

1. Prepare 3/4 kg beef or mutton
2. Get 2 sliced onions
3. Get 3 roughly chopped tomatoes
4. Get 1 tbsp ginger paste
5. Take 1 tbsp garlic paste
6. Take 2 serving spoons oil
7. Get 1 tsp ground black pepper
8. Prepare 3 medium potatoes, cubed
9. Prepare 1 salt to taste

Simple instructions, a few ingredients, and a quick. The coziest beef stew with the most tender chunks of beef and sweet potato that just melt in your mouth! Is there anything else more cozy than a beef stew during the dead of winter? Calling all meat lovers with massive appetites!

Steps to make Beef and potato stew.:

1. Cut and clean the meat, put it in the pressure cooker pan, rub with salt.
2. Add the rest of the ingredients except potatoes and pepper.
3. Cook a little. Then add just enough water to cover everthing. When water starts boiling, cover the pressur cooker and cook until meat is soft.
4. After meat is cooked and soft, add the potatoes and ground black pepper, add a little water to cover potatoes. Cook on low heat. Once potatoes are done, your delicious stew is ready!
5. Serve with plain white rice, naan or bread. Enjoy!

Fire-roasted tomatoes pair beautifully with lean steak chunks as they release a range. Жаркое, aka 'Stewed Beef and Potatoes' - a delicious Ukrainian and Eastern European comfort food that I ate so often growing up! It's made with fall-apart braised beef and potatoes in an aromatic tomato sauce with just a sprinkle of dill on top. Every time I make this beef recipe in my kitchen, it brings back. This Chinese beef stew is an easy make-ahead recipe that requires little prep and you'll have delicious dinners for the next couple of days. The beef is braised in a rich savory broth with potatoes and carrots until super tender and flavorful.

So that’s going to wrap it up with this exceptional food beef and potato stew. recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!