Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pico de gallo chicken salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. For the Chicken Salad: Spray a medium skillet with cooking spray. Add chicken to skillet and turn to medium-high heat.
Pico De Gallo Chicken Salad is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Pico De Gallo Chicken Salad is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook pico de gallo chicken salad using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pico De Gallo Chicken Salad:
- Prepare 1 can Black Beans drained and rinsed
- Take 1 can sweet corn or grilled corn
- Make ready 2 large tomatoes, diced
- Take 1 yellow onion, diced
- Make ready 1 Jalapeno, deseeded & minced
- Take 2 clove fresh garlic, minced
- Prepare 1/3 cup fresh cilantro, minced
- Make ready 1 TBSP Cumin
- Take 1/4 cup lime juice
- Take 2 Grilled Chicken Breasts, cut bite sized
Brush the chicken breasts with olive oil and sprinkle spice mixture on all sides. You can serve in traditional taco shells or tortilla shells if you prefer. Toss salad greens with cheese and remaining Pico de Gallo (or less - to taste). Sprinkle with fried tortilla strips or lightly crushed tortilla chips.
Instructions to make Pico De Gallo Chicken Salad:
- Place the black beans, corn, tomato, onion, garlic, jalapeno, cilantro, and chicken into a large bowl.
- Mix together
- Add the lime juice and cumin and mix well.
- Cover and refrigerate a few hours to allow the flavors to mingle and fiesta.
- Serve cold and enjoy as is, or on tortilla chips, nachos, etc.
- ** For the chicken I made cilantro lime chicken. Marinade for at least 20 minutes.
- Marinade: 1/4c lime juice, 1/3c cilantro, 2 1/2 TBSP Olive oil, 1/2 TBSP Cumin and brown sugar, 1/2 tsp of salt, smoked paprika, garlic powder.
Cut chicken into strips and place on top of greens. Lay the chicken in a baking dish. Sprinkle with cumin, garlic, salt & pepper. Cover the chicken with pico de Gallo and top with cheese. This is a good basic pico de gallo.
So that’s going to wrap this up for this special food pico de gallo chicken salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
