Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pumpkin pie cheesecake overnight oats. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Healthy Oatmeal Recipes Cream Cheese Recipes Grain Recipes Oats Pumpkin Main Dish Breakfast Brunch Vegetarian. In a small bowl stir together pumpkin puree, butter, softened cream cheese, SPLENDA® Sweetener, and pumpkin pie spice until smooth and well blended. Thick and creamy pumpkin pie overnight oats with chia are a nutritious, healthy breakfast.
Pumpkin pie cheesecake overnight oats is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pumpkin pie cheesecake overnight oats is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have pumpkin pie cheesecake overnight oats using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin pie cheesecake overnight oats:
- Make ready 1/2 cup pumpkin puree ( canned)
- Make ready 1 & 1/2 tbsp chia seeds
- Get 1/2 cup oats
- Make ready 3/4 tsp pumpkin pie spice
- Get 1/2 tsp vanilla extract
- Get 2 & 1/2 tbsp cream cheese
- Prepare 1 tbsp honey
- Get 3 tbsp greek yoghurt
- Prepare 1/2 cup almond milk
If you love pumpkin pie, pumpkin spice, and oatmeal, you'll love this easy and healthy Pumpkin Pie Overnight Oats recipe. How To Make Healthy Pumpkin Pie Overnight Oats *Get the Macros, Metric measurements, and the option to Print the recipe by clicking here. Travel-friendly and autumn-ready, these overnight oats will make you feel good about eating pumpkin pie for breakfast. Toasted pecans sprinkled on top give this breakfast a nice crunch, and with aromatic pumpkin pie spices, your coworkers will be stopping by your desk to ask for a slice.
Steps to make Pumpkin pie cheesecake overnight oats:
- In a bowl,mix together all the ingredients until well combined.
- Cover the bowl and refrigerate overnight.
- At the time of serving add extra almond milk if thick until it reaches the desired consistency.
- Drizzle with extra honey before serving.
I also heat mine up, as I prefer it warm. Be totally basic and enjoy pumpkin spice in this overnight pumpkin pie oatmeal recipe! This delicious fall pumpkin pie version is super easy because you can use pre-made pumpkin pie filling! Stir the oats and any of the optional ingredients into the pumpkin pie mixture. Cover the bowl or put it.
So that’s going to wrap it up for this exceptional food pumpkin pie cheesecake overnight oats recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
