How to Make Sausage, Scrambled Eggs and Black Tea in 16 Minutes for Family

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sausage, scrambled eggs and black tea. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sausage, Egg and Cheese Breakfast Sandwich by the BBQ Pit Boys. Hong Kong Recipe : Stir-fried Cucumber with Black Fungi and Pork. This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage.

Sausage, Scrambled Eggs and Black Tea is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sausage, Scrambled Eggs and Black Tea is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have sausage, scrambled eggs and black tea using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sausage, Scrambled Eggs and Black Tea:

1. Prepare 2 sausages
2. Prepare 2 eggs
3. Make ready Water
4. Make ready Tealeaves
5. Make ready Sugar

Add green onions and bell pepper; cook and stir until tender. Meanwhile, beat eggs in medium bowl until blended; stir in milk, salt and black pepper. Find scrambled eggs and sausage stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make Sausage, Scrambled Eggs and Black Tea:

1. Boil sausages 5 minutes. Set aside on kitchen towel to dry
2. Add oil to pan heat and add sausages, fry until browned
3. Beat eggs with salt and black pepper. Add to pan with oil and scramble until cooked
4. Heat water. Add to cup. Drop tea bag in hot water, let it steep 2 minutes then add sugar
5. Enjoy your breakfast

Learn how to make Sausage, Vegetable and Egg Scramble. Whisk eggs with milk in a medium bowl; season with salt and pepper. Add sausage and potatoes to vegetables in skillet and stir to combine. Top evenly with scrambled eggs and cheese. Fold in opposite sides of each tortilla; roll-up.

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