Guide to Prepare Jambalaya w/sausage, shrimp and ham in 10 Minutes for Family

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, jambalaya w/sausage, shrimp and ham. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jambalaya w/sausage, shrimp and ham is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Jambalaya w/sausage, shrimp and ham is something that I have loved my whole life.

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To get started with this particular recipe, we must prepare a few components. You can cook jambalaya w/sausage, shrimp and ham using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jambalaya w/sausage, shrimp and ham:

1. Make ready 1 packages smoked sausage
2. Get 1 packages shrimp
3. Make ready 1/2 packages ham steak
4. Take 1/2 large red bell pepper
5. Take 1 tsp garlic
6. Take 1 can diced tomato
7. Make ready 1 tbsp cayenne pepper
8. Take 1 tbsp Cajun spice
9. Get 2 cup rice
10. Make ready 1 small onion
11. Get 2 tbsp oil
12. Take 1 box chicken stock

We decided to use some leftover smoked ham instead of smoked sausage in our recipe. And, we loved the way the flavors of the ham paired with the juicy shrimp and tomatoes. Shrimp and Smoked Sausage Jambalaya Shrimp and Smoked Sausage Jambalaya. Remove the kielbasa to a bowl, and set aside.

Instructions to make Jambalaya w/sausage, shrimp and ham:

1. Slice smoke sausage in half and dice in smaller pieces
2. Dice ham into small cube pieces
3. Dice onions and peppers in small cube pieces.
4. In large pot add 2 tablespoon of oil and cook sausage and ham. When the sausage and ham are browned, add onions and peppers and garlic and stir until onions are transparent.
5. Add rice, chicken stock, shimp and all spices.Drain juice from tomato can and add the tomatoes. (You can add more spices if u desire)
6. Close lid and let cook until rice is tender.

Jambalaya like gumbo and crawfish etouffee are Louisiana's most beloved dishes. It can be made with any number of ingredients such as shrimp, chicken, sausage, ham, pork and in any combination. Jambalaya is either brown or red depending on which variety you prefer. This jambalaya is red since it has the addition of tomatoes. Jambalaya commonly contains a pork sausage, such as andouille, and chicken.

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