How to Make Beef Stew - Slow Cooker in 31 Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef stew - slow cooker. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Stew - Slow Cooker is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Beef Stew - Slow Cooker is something that I have loved my entire life. They’re fine and they look fantastic.

This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! A hearty, savory slow cooker stew with potatoes, carrots, celery, broth, herbs and spices.

To get started with this particular recipe, we have to first prepare a few components. You can have beef stew - slow cooker using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew - Slow Cooker:

1. Take 2-2 1/2 lb top round beef roast
2. Take 1 large yellow onion, peeled and cut into large chunks
3. Get 3 cloves garlic, peeled and smashed
4. Get 4-5 large carrots, peeled and sliced in large chunks
5. Take 1 1/2 lb. russet potatoes, scrubbed and sliced into 1 in. chunks
6. Get 4 cups beef broth or stock
7. Prepare 1 tbsp. Worcestershire sauce
8. Get 1 tsp. salt
9. Prepare 1/2 tsp. each pepper, dried thyme, dried rosemary
10. Take 1/4 tsp. each cayenne pepper, smoked paprika

With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!). Here's the beautiful thing about slow cooker beef stew: Once you've got everything in the slow cooker, your work is pretty much done. Then it cooks while you're gone all day and when you get. Add some freshness to the beefy classic with this insanely delish slow-cooker dinner.

Instructions to make Beef Stew - Slow Cooker:

1. Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so.
2. Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender.
3. Serve immediately once it's ready and enjoy!

This satisfying beef stew takes hardly any time to prep in the morning—and is ready to eat by the time you get home from work. Slow Cooker Beef Stew is a hearty dish packed with slow cooked tender chunks of meat and veggies, making this meal a comforting option for the cold Slow cooking allows time for the beef to get to that much wanted melt-in-your-mouth tenderness, and also, it gives plenty of time for the veggie and beef. • This Slow Cooker Beef Stew is easy to make and full of flavor. Beef stew is a perfect weeknight meal for the whole family, and a fantastic aroma fills your home as it cooks. Slow Cooker Beef Stew is one of the best hearty and comfort food to make in a crock pot. Slow Cooker Beef Stew; a dish that you can set and forget.

So that’s going to wrap this up with this exceptional food beef stew - slow cooker recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!