Easiest Way to Make Guava Chutney in 27 Minutes for Family

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, guava chutney. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Guava Chutney is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Guava Chutney is something that I have loved my whole life. They are fine and they look fantastic.

Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Fatta FAT chutney - guava chutney. Amrood Ki Chutney is a traditional dish from the Indian cuisine prepare from a classic fresh guava Fatta fat chutney Guava pickle is one.

To get started with this recipe, we must first prepare a few components. You can cook guava chutney using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Guava Chutney:

1. Make ready 1 medium sized half-ripe guava
2. Make ready 2-3 pods garlic cloves
3. Take 2-3 tablespoons chopped coriander Leaves
4. Make ready 1/4 tablespoon cumin seeds
5. Take 1/4 tablespoon salt or as per taste
6. Make ready 2-3 green chilli or as per taste

This Guava Chutney is yet another yummy way to consume the wonderful recipe. This chutney makes natural sweetness and finger-licking treat. How to make guava chutney: Peel the guavas, cut each into four pieces and remove the seeds. Guava chutney or Amrood Chutney is a conventional Indian recipe, which is cooked in different ways across different cities in the country.

Instructions to make Guava Chutney:

1. First, wash guava and coriander leaves thoroughly.now chop guava and coriander leaves. transfer into grinder jar
2. Now add chopped garlic and green chillies.Add salt and cumin seeds too.
3. Cover it and grind it. Our Delicious chutney is ready to serve.

With many variations existing as a part of regional cuisine. Guava Chutney is made with fresh Guava (Amrood),ginger, some dry nuts and simple spices. You might have never heard about Guava Chutney, but it is highly famous Indian chutney and goes very. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Amrood Ki Chutney is a traditional dish from the Indian cuisine.

So that’s going to wrap this up with this exceptional food guava chutney recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!