Steps to Prepare The Best Paleo Brownies in 32 Minutes for Family

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, the best paleo brownies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Best Paleo Brownies is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. The Best Paleo Brownies is something which I’ve loved my entire life. They’re fine and they look wonderful.

These paleo brownies are better than any mix from a box, and they avoid a large heaping of sugar and flour. There actually isn't any flour in the recipe at all, even gluten-free flour. I don't know if I would be able to tell the difference between this brownie recipe and its non-Paleo counterpart.

To get started with this recipe, we must prepare a few components. You can have the best paleo brownies using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make The Best Paleo Brownies:

1. Prepare 1/2 cup Enjoy Life Chocolate Chips (I used semi-sweet, but whatever your preference)
2. Get 1/3 cup Unrefined, Organic Coconut Oil
3. Get 3 tbsp Raw, Organic Honey
4. Take 3 eggs
5. Get 3/4 cup Unrefined, Organic Coconut Sugar
6. Take 1/2 cup Almond Meal/Flour
7. Make ready 1 tbsp Coconut Flour
8. Prepare 3/4 cup Organic, Unsweetened Cocoa Powder
9. Prepare 1/8 tsp Baking Soda

Well, after formulating many different riffs on the classic brownie, I think we hit the nail on the head. Using almond butter as the base gives these brownies an amazing chewiness that's often lacking in the gluten-free. Paleo brownies are rich, chocolatey and fudgy brownies that are an easy dessert recipe. You'll never know that they're gluten-free and dairy-free So for the very best brownies - paleo brownies included - I have a particular texture that I'm going after.

Instructions to make The Best Paleo Brownies:

1. Preheat oven to 325°. Lightly grease (I use coconut oil, and recommend it) an 8x8 or 9x9.
2. Melt chocolate chips and oil together (I microwave in a Pyrex measuring cup for 30 seconds) then let cool a couple minutes.
3. Once oil and chocolate are cooled, put them in a medium sized mixing bowl then add and mix the rest of the ingredients, in the order listed, one at a time.
4. Plop the batter in your baking dish and spread it as even as possible (try a wet spatula if you have issues) and bake for 30-35 minutes or use the toothpick method. Definitely let these cool for an hour or longer before you cut them because they are so moist.

They can't be too cakey, otherwise they'd. Here's how to make the ultimate paleo-friendly dessert. Coconut flour also works here, but its texture can really dry out baked goods, so we find almond works better here. Coconut sugar and honey are paleo friendly. Life changing paleo brownies are here!

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