Recipe of Cast Iron Skillet Brownie in 27 Minutes at Home

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, cast iron skillet brownie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cast Iron Skillet Brownie is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Cast Iron Skillet Brownie is something that I have loved my whole life.

Brownies in a cast iron skillet, is today's cast iron skillet brownie video. For more skillet recipes please subscribe! More great cast iron recipes: Cast Iron Cornbread - from The Paupered Chef Blackberry Cobbler - from Buns In My Oven Cast Iron Skillet Pizza - from Last Night's Dinner Soft and Chewy Chocolate Chip Cookies - from The Alchemist.

To begin with this particular recipe, we must prepare a few ingredients. You can have cast iron skillet brownie using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cast Iron Skillet Brownie:

1. Get 1 cup all-purpose flour
2. Prepare 1 cup sugar
3. Get 8 oz chocolate chips or chocolate flakes (im using godiva flakes)
4. Get 3 large eggs
5. Get 1/2 cup cocoa powder (unsweetened)
6. Prepare 1/2 tsp salt
7. Prepare 1/2 stick unsalted butter
8. Take 1/4 cup heavy cream

Makes for the perfect dessert any time of the year! Serve with a dollop of homemade whipped cream or my homemade vanilla bean ice cream! Mix Included Makes One Delicious Skillet Brownie. Clean skillet with soap and water and lightly coat with cooking oil.

Steps to make Cast Iron Skillet Brownie:

1. Preheat oven to 350°F.
2. In a large bowl, whisk together sugar and eggs.
3. In another bowl whisk together flour, cocoa, and salt.
4. In a medium cast iron skillet, bring butter and cream to a simmer over medium heat. Add chocolate; reduce to medium-low. Cook, stirring constantly, until chocolate has melted, about 1 minute. Remove from heat and let cool for 5 minutes.
5. Add chocolate mixture to sugar mixture, whisking until blended (reserve skillet). Fold in flour mixture. Pour batter into skillet. And sprinkle a bit more chocolate.
6. Bake for about 25 to 30 minutes (check brownie at 20 or 25 mins. For a gooeyer consistency* oven temperature vary. Ang since your skillet hold heat for quite some time. Your brownie will continue to bake is let to rest. For for those of you that want a cookie/cake like consistency you may want to let it sit for a bit.

Empty brownie mix into mixing bowl. Brownie pancakes can function as both a breakfast and dessert item. Brownie pancakes have a cake-like texture and can be eaten by hand and saved for later with the same chocolaty goodness! Decadent brownies flecked with chocolate and toffee chips and baked in mini cast iron skillets. Check out these tasty mini cast iron skillet recipes including Ina Garten's skillet brownies.

So that’s going to wrap it up for this special food cast iron skillet brownie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!