Simple Way to Prepare Meethi sonth/ imli chutney in 23 Minutes at Home

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meethi sonth/ imli chutney. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meethi sonth/ imli chutney is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Meethi sonth/ imli chutney is something which I have loved my entire life. They’re fine and they look fantastic.

Yummy Tangy and sweet dip, (imli ki chutney) is a life savor for ramadan to go with your favorite snack! Aloo Bukharay Ki Khati Meethi Chatni Recipe, How To Make Aloo Bukharay Ki Chatni At Home By Maria. Imli Aloo Bukharay Ki chatni Ramadan Special by Recipe Station (Store for Ramzan).

To begin with this particular recipe, we have to prepare a few ingredients. You can have meethi sonth/ imli chutney using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meethi sonth/ imli chutney:

1. Get 200 gm Jaggery
2. Get 250 gm Tamarind paste
3. Prepare 100 ml water
4. Prepare 1 cup Dry fruits mix
5. Get 2 tbsp Black salt
6. Make ready 1 spoon Red chilli powder
7. Take 1 tsp Cumin seeds
8. Take 1 pinch Asafoiteda
9. Make ready 1 spoon ground spices powder
10. Make ready 2 tbsp oil

This sweet & tangy tamarind chutney is extremely flavorful and tastes delicious. A well prepared tamarind chutney elevates the taste & flavor. in north india, tamarind chutney mithi sonth is mostly used for chaat snacks like dahi papdi chaat, dahi bhalle, dahi vada, samosa chaat, kachoris, aloo tikki, etc. Imli Chutney also known as imli ki meethi chutney, saunth chutney or sonth chutney.

Instructions to make Meethi sonth/ imli chutney:

1. Heat oil in a wok
2. Add cumin seeds and asafoetida.let it cracled
3. Add jaggery along with water and let it be melt
4. Add tamarind paste and mix well.crush jaggery with spoon.
5. Add chilli powder,salt and ground spices powder.mix well.
6. Boil it till the required consistency.and finally add dry fruits.sonth is ready to enjoy with Sahi bhalla and snacks

This easy imli ki meethi chutney recipe is quick to make and can be stored for up to weeks before it goes bad. Tamarind chutney can be used over papdi chaat, dahi puri, bhelpuri, aloo tikki etc. Imli Ki Meethi Chutney, Sweet Chutney or Sweet Chaat Chutney, tamarind sweet chutney is easy chaat chutney made with tamarind, raisins, jaggery as main ingredients. I have already posted sweet chutney recipe in which is made from tamarind and dates and in this sweet chutney no dates are used. Imli Meethi Chutney/Tamarind sweet sauce for different styles of chat, dahi vada, golgappy recipes.

So that’s going to wrap it up for this exceptional food meethi sonth/ imli chutney recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!