Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy guacamole recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
easy guacamole recipe is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. easy guacamole recipe is something that I’ve loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can have easy guacamole recipe using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make easy guacamole recipe:
- Make ready onion
- Get whole avacados
- Get tomato
- Prepare lemon juice
- Make ready pepper and salt
- Get minced garlic
Add salsa and salt; mash coarsely with a fork. Cut each avocado in half lengthwise around pit. Twist halves in opposite directions to separate. Place avocado half with pit on countertop.
Instructions to make easy guacamole recipe:
- cut avacados in half, and scoop out with a spoon into medium bowl.
- mash down avacado with fork.its okay to leave chunks!
- chop up tomato and onion(either chunky or light)
- add in remaining ingredients and stir.feel free to add your own favorite spices or veggies!
Hit pit with sharp edge of knife. Guacamole cries out for garlic powder and cumin, and maybe a bit of chili powder, but no need for garlic powder or chili powder if using fresh garlic and a jalapeno as mentioned in the recipe. Do need the cumin powder though! My easy guacamole recipe requires just a few simple, fresh ingredients. Homemade guacamole is one of my favorite appetizers.
So that’s going to wrap this up with this special food easy guacamole recipe recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
