How to Prepare ★Flower Focaccia★ in 21 Minutes for Mom

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, ★flower focaccia★. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quarantine Cuisine is a weekly cooking show brought to you by the MandaProductions Team. Every week we explore the internet for food and Antonia gives it. Ste by Step How to Make Sourdough Focaccia with video and step by step photos to help you make your first sourdough focaccia recipe.

★Flower Focaccia★ is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. ★Flower Focaccia★ is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook ★flower focaccia★ using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make ★Flower Focaccia★:

1. Take <<for dough>>
2. Prepare 280 g Strong flour
3. Prepare 180 cc Lukewarm water
4. Get 1 tablespoon sugar
5. Make ready 1 teaspoon salt
6. Take 5 g yeast
7. Get 1 tablespoon olive oil
8. Take <<for decoration>>
9. Make ready 5 asparagus (frozen)
10. Prepare Shredded paprika (frozen)
11. Prepare Edamame (frozen)
12. Get Mini tomato (fresh)
13. Make ready red onion (fresh)
14. Take Rosemary (fresh)
15. Prepare olive oil for brushing
16. Take salt

La focaccia del Levante è di sola semola rimacinata, buona, soffice e gustosa. Farcita con pomodori pelati, capperi origano e olio extravergine d'oliva. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. Press the dough out to form an oblong shape (it doesn't have to be perfect).

Instructions to make ★Flower Focaccia★:

1. Put all ingredients for dough into Bread machine. If you don't have machine, put yeast in lukewarm water and let stand for 10minutes. and put flour, sugar, salt and knead well. When the surface becomes smooth, add olive oil, knead well, and ferment in a warm place.
2. When the dough has finished fermenting, lightly roll it up, place it on a cloth that has been tightly wrung, and take a 15 minute bench time.
3. While waiting for 15 minutes, prepare the vegetables. Heat the oven to 190 degrees.
4. Roll the dough into a square and make it as flat as possible. Put the prepared vegetables on top. - Feel free to design it like a flower garden. Brush with plenty of olive oil, sprinkle with salt and bake in the oven for 15-20 minutes.
5. Tips and tricks 💖By using frozen vegetables, you can make the vegetables beautiful, and you can make focaccia anytime you want, because they are always in the freezer. Normally, the oven temperature is 220 degrees, but it has been lowered. To prevent the dark color of the dough and the burning of vegetables
6. Bake round shape also cute💝

Press your finger tips into the dough for a traditional focaccia finish. Making Vegan Focaccia the Witchy Way. So, today my boo and I decided to make some bread, specifically focaccia. It was his first time making it and I'd only I'd seen in other recipes that people had made a garlic and rosemary oil infusion to put on the focaccia and it looked goof so I gave it a go. Grab the pantry staples for a family-friendly recipe for Easy Homemade Focaccia Bread that's made without yeast.

So that is going to wrap it up with this special food ★flower focaccia★ recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!