Easiest Way to Make Beet Brownies in 19 Minutes for Family

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beet brownies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beet Brownies is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Beet Brownies is something that I’ve loved my entire life.

Beet Brownies are a decadent brown butter brownie recipe with a smooth buttermilk roasted beet puree mixed into the batter. These beet brownies are easy to make and will be a hit for any brownie lover. It was my friend Shashi of Savory Spin who inspired these brownies.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beet brownies using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beet Brownies:

1. Get 2 cups grated beets (about two large beets)
2. Prepare 1 cup flour
3. Prepare 1/3 cup cocoa powder
4. Get 1/4 tsp salt
5. Get 1/8 tsp cayenne pepper
6. Make ready 1 cup semi-sweet chocolate, chopped
7. Get 1/2 cup coconut oil
8. Take 3 eggs
9. Take 2 tsp organic vanilla extract
10. Take 1 cup organic maple syrup
11. Make ready 1/4 cup cocoa nibs

The brownies actually still have a fudgy taste to them and are quite addictive! So go ahead and try these super easy and guilt-free brownies. By The Good Housekeeping Test Kitchen. Love 'em or hate 'em — beets are a surprisingly delicious way to amp up a classic brownie recipe.

Steps to make Beet Brownies:

1. In a small sauce pan, melt 1 cup of chopped semi-sweet chocolate with 1/2 cup of coconut oil
2. In a small bowl, combine 1 cup of flour with 1/3 cup cocoa powder, 1/8tsp cayenne pepper, and 1/4 tsp salt
3. Whisk 3 eggs, 1 cup of maple syrup, and 2 tsp organic vanilla
4. Fold flour mixture, cocoa nibs, and beets into wet mixture until combined
5. Pour into a 8x8 greased baking dish. Bake at 325 for 45 minutes. Insert a toothpick into centre, if it comes out clean, it's done.

Jump to Recipe Print Recipe Rate Recipe. These Gluten-Free Beet Brownies are dense and packed with chocolate, you'd never guess there are beets in them! Aside from the beets this is a basic brownie recipe, with rich dark cocoa powder, egg, sugar, and If using wheat flour, all purpose flour will work. Let the brownies cool completely before cutting and. Though these brownies should arguably be a blazing shade of red velvet, sometimes things just don't go as planned and you just have to roll with it.

So that’s going to wrap it up for this special food beet brownies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!