Recipe of Grilled Tuna Steak w/ Homemade Guacamole in 19 Minutes for Family

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, grilled tuna steak w/ homemade guacamole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Tuna Steak w/ Homemade Guacamole I made this for dinner and it was amazing. Let me know what you think. To grill the tuna, get a charcoal or stove-top cast-iron grill very hot.

Grilled Tuna Steak w/ Homemade Guacamole is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Grilled Tuna Steak w/ Homemade Guacamole is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have grilled tuna steak w/ homemade guacamole using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Grilled Tuna Steak w/ Homemade Guacamole:

1. Make ready Tuna Steak
2. Get Marinade
3. Prepare Teriyaki Marinade
4. Get Chipotle Hot sauce
5. Make ready Garlic Salt
6. Prepare Gaucamole
7. Take Avacado
8. Get Lime
9. Make ready Garlic Salt
10. Take Chipotle Hot Sauce

The timing is critical, as tuna should be served medium rare. Coat the steaks with marinade and cover. Do cook longer a well done center. Drizzle both sides of the tuna steaks with oil, then squeeze half of the lemon's juice on top.

Steps to make Grilled Tuna Steak w/ Homemade Guacamole:

1. Run cool water over the tuna steak and pat dry
2. Lay tuna in marinade for at least 15 minutes
3. Cover and refrigerate tuna while marinating
4. Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle hot sauce as desired
5. After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes
6. Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes.
7. Remove tuna when it is cooked to your liking, top it off with your homemade guacamole
8. Eat!

Rub the garlic, basil, salt, and pepper on both sides of the steaks, seasoning to your taste. In a large resealable plastic bag, combine the lemon juice, oil, garlic and thyme. Add the tuna; seal bag and turn to coat. Guacamole Recipes Hummus Recipes Jalapeno Popper Recipes. But I have never tried tuna steak until now.

So that’s going to wrap it up with this special food grilled tuna steak w/ homemade guacamole recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!