Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aunt amy's chutney. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Aunt Amy's Chutney is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Aunt Amy's Chutney is something that I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can cook aunt amy's chutney using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Aunt Amy's Chutney:
- Prepare 260 g green tomatos
- Prepare 260 g 1 medium cooking apple
- Get 260 g demer sugar
- Get 260 g cider vinegar
- Prepare 120 g 1 small onion
- Take 15 g grated ginger
- Take 1/4 tsp salt
- Make ready 1 tsp red chilli powder
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Instructions to make Aunt Amy's Chutney:
- Heat and dissolve sugar with vinegar in sauce pan. Add all ingredients in the pan and simmer until ingredients become soft.
- When I checked temperature, it was 103℃. Then keep in sanitised bottles.
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