Recipe of Mike's White Girl Green Chile Enchiladas in 32 Minutes for Family

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mike's white girl green chile enchiladas. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Today I am making green chile chicken enchiladas they are loaded with chicken, green chile, and shredded cheese its a super easy recipe. I'm Celina, I am a military wife and a mother to a beautiful baby girl. I am a stay a home mom and very fortunate to do so.

Mike's White Girl Green Chile Enchiladas is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mike's White Girl Green Chile Enchiladas is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's white girl green chile enchiladas using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's White Girl Green Chile Enchiladas:

1. Make ready ● For The Enchilada Mixture
2. Take 2 Cups Pre-cooked Pre-Shredded Rotisserie Chicken
3. Prepare 2 Cans Cream Of Chicken Soup
4. Take 1 Cup Quality Sour Cream
5. Get 5 oz Can Chopped Green Chilies
6. Get 1/2 Cup Fresh Cilantro Leaves
7. Get 5 oz Drained Sliced Black Olives
8. Make ready 4 LG Green Onions [chopped]
9. Make ready 1 tbsp Fine Minced Garlic
10. Get 1 Cup Monterey Shredded Cheese
11. Prepare ● For The Toppings & Sides [as needed]
12. Get 15 6" Warmed Flour Tortillas
13. Prepare 1 Cup Fresh Cilantro Leaves
14. Make ready 1 Cup Shredded Cheddar Cheese
15. Take Granulated Garlic Powder
16. Prepare Granulated Onion Powder
17. Get Fresh Ground Black Pepper
18. Make ready Quality Sour Cream
19. Make ready Homemade Gaucamole [if interested - see my recipe on is site]
20. Make ready Red Or Green Salsa

These Green Chile Chicken Enchiladas have the perfect combination of flavors. Shredded chicken, savory salsa verde, and Monterey Jack cheese is a My main goal with these green chile chicken enchiladas was to make them healthy. To do this, I used unprocessed, simple ingredients so I could. The perfect weeknight meal, these white green chile chicken enchiladas with pomegranate salsa are topped with a creamy green chile sauce, monterey Roll the enchilada up tightly and place, seam side down, into the prepared pan.

Steps to make Mike's White Girl Green Chile Enchiladas:

1. Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.
2. Flour Tortillas picrured. Warm them slightly.
3. Reserve 1+ cup of enchilada mixture to top tortillas and roll the rest tightly in warmed flour tortillas
4. Add to Pam Olive Oil sprayed in 2 disposal pans and top with fresh cilantro.
5. Generously add shredded cheddar cheese to the top of your Enchiladas.
6. Wrap them up tightly with tinfoil.
7. Bake at 350° for 40 minutes.
8. Serve and enjoy with sides!

Mix it with cheese, chiles and cumin for delicious hot and spicy enchiladas. These Green Chile Chicken Enchiladas are stuffed w/ sweet potatoes, chicken, black beans, goat cheese, & Monterey jack cheese! Cooler weather = warm, comfy cozy casserole-y type dinners that are quick to put together and warm you from the inside out. Tags: chicken , Dinner , green chile , green chile chicken enchiladas , Recipe. Traditional New Mexico Green Chile Stew.

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