Recipe of Grilled Tortilla Chips in 17 Minutes for Family

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, grilled tortilla chips. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Restaurant tortilla chips just always seem to taste better than the ones in the bag. Bring your favorite Mexican restaurant tortilla chips to your fiesta at home. This recipe for tortilla chips is really easy to do, super simple, if I can do it, you can do it, let's get started.

Grilled Tortilla Chips is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Grilled Tortilla Chips is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled tortilla chips using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Tortilla Chips:

1. Prepare 3 Large Flour/Corn Tortillas
2. Make ready 1/4 Cup Cooking Oil
3. Take 2 Pinches Salt
4. Take Spritz of Lime Juice
5. Take Basting Brush

All Reviews for Tortilla Chips with Grilled Corn and Cheddar. Making homemade tortilla chips is easy. Making homemade tortilla chips is easy. Pineapple-Mango Salsa with Baked Flour Tortilla ChipsPork. salt, salt, red pepper flakes, mango, green onions, fresh. tortilla chip crumbs. melted butter. < (grilled chicken, different grilled vegetables, and seasonings could be used).

Steps to make Grilled Tortilla Chips:

1. Pre-Heat Grill to 400, set to Medium High.
2. Cut Tortilla into eighths.
3. Near the grill, lightly coat both sides of the tortilla slice with oil.
4. Grill to your desired color, but a minute and a half total seems to work perfect.(From right to left, 1 minute, 1 minute 15 seconds, 1 minute 45 seconds, just over 2 minutes)
5. After cooking roughly 6 at a time, place on a try to cool.
6. Sprinkle salt and lime juice to taste.

Drizzle the zucchini with olive oil. Cinco De Mayo was a few weeks back, and we were craving tortilla chips with guacamole and salsa. Our crispy, fresh, homemade tortilla chips are a breeze to make and they're perfect with any sort of It's a great idea to make your own tortilla chips. Not necessarily all the time, because buying them in. Cheesy Baked Tortilla Chips: This is recipe with cheese stuffing can only be baked not fried.

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