Recipe of My Version of Brownies in 10 Minutes for Young Wife

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, my version of brownies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

How do you like your brownies? We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of the brownie. I can say these are one of the best gooey and healthy brownies that you will ever have.

My Version of Brownies is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. My Version of Brownies is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook my version of brownies using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Version of Brownies:

1. Prepare 1 pack Hersheys chocolate. Melted
2. Prepare 2 eggs
3. Take Half cup AP flour
4. Take 1 little salt
5. Make ready 1 drop vanilla extract
6. Make ready Half cup Milk
7. Make ready 1 whole pc Melted butter
8. Get 1/3 cup Brown sugar

Some like it fudgy, some like it cakey. I like mine somewhere in between. As far as nuts go, I prefer my brownie batter without them. Looking for the best homemade brownies?

Steps to make My Version of Brownies:

1. Melt the chocolate and butter separately.
2. Mix all the dry ingredients then mix separately the wet ingredients. Then combine them together and whisk properly.
3. Butter the baking pan and pour. Preheat oven at 250°C and bake for 30 mins. After 30 mins, Poke with a toothpick if it comes out clean, it's done. If not, add more 5 mins

This from scratch recipe is everything: Fudgy, chewy and with that awesome brownie crackle on top! If there's something I can't resist, it's a good brownie. One that's nicely fudgey on the inside with that signature crackle on top? To know if the brownie is baked to perfection, stick in a toothpick and if it comes out clean, then it's ready to be taken out from the oven. Flour, cocoa, eggs, sugar plus a few other ingredients and you end up with an awesome end result.

So that is going to wrap it up for this special food my version of brownies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!