Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mutton dum biryani(hyderabadi style). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mutton Dum biryani(Hyderabadi style) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mutton Dum biryani(Hyderabadi style) is something that I’ve loved my whole life. They are nice and they look wonderful.
Mutton Biryani Recipe - The Hyderabadi dum biryani recipe is made by layering and cooking meat and rice with lots of flavors. It's simple and I have broken down into steps that will help you to make it without the overwhelming feeling. Making Mutton Biryani wouldn't get any easier!!!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mutton dum biryani(hyderabadi style) using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mutton Dum biryani(Hyderabadi style):
- Get mutton
- Get Rice
- Prepare large onion
- Get Oil
- Get Ghee
- Take Green chilies, mint and lemon
- Prepare Marination
- Get Yoghurt
- Make ready Tomato(paste)
- Make ready Salt or to taste
- Make ready Red chilli powder
- Prepare Red chilli crushed
- Make ready Turmeric powder
- Prepare Coriander powder
- Prepare Black pepper powder
- Take Biryani masala
- Make ready Tandoori masala
- Prepare Paprika paste
It is a hearty dish that is made during festivals like Id and or when there are special occasions in the family. The dum cooking technique which we have used in this recipe, brings in the deep flavours from the mutton masala to get combined with the Basmati Rice. Hyderabadi Mutton Biryani Recipe is one of my most favorite biryani recipes from hyderabadi cuisine along with haleem recipe. This biryani is a dum method perfect with cucumber raita or onion raita and I just love making mutton dum biryani all the time and this is a special hyderabadi mutton dum biryani recipe.
Instructions to make Mutton Dum biryani(Hyderabadi style):
- Take a bowl add all marination ingredients and mix it well. Phr iss mixture ko meat mein dal dein.
- Pyaz ko ko oil mein brown kar oss ka paste bana lein. Phr ye onion paste and ginger, garlic paste meat mein dal dein.
- Ab iss ko achi tarh sath sy mix kar ke 2 ganty ke liye cover kar ke rakh dein. (Overnight b rakh skty hn fridge mein)
- Rice ko 3 tsp salt and 1 tbsp sabat garammasala dal kar half boil kar lein.
- Ab aik patily (you can use mutti ki handi) mein marinate meat ki layer lagaen r opr lemon, green chilies and mint sprinkle karein r phr iss ke opr half boiled rice ki layer lagadein.
- Ab pani mein thora yellow clr dal ke mix karein r wo rice py dal dein r sath hi ghee b dal dein.. opr phr lemon, green chilies and mint sprinkle karein.
- Ab Patila ko Lid sy cover kar dein r corners py atty ki lai lagadein ta ke steam bahir na a sky. And 10 minutes medium flame py then 45 to 50 minutes low flame py dum py rakh dein.(total 1 hour)
- Our delicious Dum biryani is ready serve with raita and salad and enjoy the taste😋
The biryani recipes always go well with mirchi ka salan or bagara baingan recipe. Hyderabadi Mutton Dum Biryani, easy and delicious. There is nothing that can match the taste of this dish Learn to prepare the hyderabadi mutton dum biryani recipe in the most simple way possible. There are various names for this biryani recipe. Hyderabadi Dum Biryani Recipe, Mutton Dum Biryani Recipe, kachay gosht ki biryani but whatever.
So that is going to wrap this up for this special food mutton dum biryani(hyderabadi style) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
