Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, restaurant style yellow corn tortilla chips. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Restaurant style yellow corn tortilla chips is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Restaurant style yellow corn tortilla chips is something which I’ve loved my whole life.
More specifically, who's got the best yellow. The current zeitgeist considers high-end, restaurant-style tortilla chips to be the best. But both our own taste tests and online reviews indicate that pricier specialty chips often.
To begin with this particular recipe, we must first prepare a few components. You can have restaurant style yellow corn tortilla chips using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Restaurant style yellow corn tortilla chips:
- Get 5 yellow corn tortillas
- Get Salt, garlic powder and onion powder
- Take Oil for frying
In fact, you have my guarantee! Related Tortilla Chips from Old Dutch: Restaurante Style Baked Triangles Tortilla Chips. Restaurante Style Multigrain Bite Size Tortilla Chips. Restaurante Deli Rounds Yellow Corn Tortilla Chips.
Steps to make Restaurant style yellow corn tortilla chips:
- Heat oil to 350. Cut tortillas into quarters. Fry 4-5 minutes until golden and crispy. Remove from oil and place in a single layer on paper towel or napkins and season.
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