Recipe of Veg Dum Biryani in 15 Minutes at Home

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, veg dum biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Veg Biryani Recipe with step by step photos. Traditional method of making delicious hyderabadi vegetable dum biryani recipe. this is a tried & tested fool proof vegetable biryani recipe. the hyderabadi vegetable biryani recipe is light, a bit spiced, aromatic and deliciously yum. Veg dum biryani recipe - Biryani was brought by the mughals to India during the mughal reign.

Veg Dum Biryani is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Veg Dum Biryani is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook veg dum biryani using 31 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Veg Dum Biryani:

1. Make ready Masala Mix
2. Get coriander powder
3. Make ready red chilli powder
4. Take biryani masala
5. Take jeera( cumin)seeds
6. Make ready fresh green chillies
7. Prepare curd
8. Make ready salt
9. Get Coriander leaves
10. Take mint leaves
11. Make ready Haldi(Turmeric) powder
12. Prepare Vegetables
13. Make ready Potatoes
14. Make ready French beans
15. Make ready Carrot large cuts
16. Take peas
17. Get Paneer
18. Get cauliflower
19. Get Rice
20. Get rice
21. Prepare oil
22. Prepare Cardamom
23. Prepare black Cardamom
24. Prepare cumin seeds
25. Take Cardamom
26. Take bay leaf
27. Take lemon squeeze
28. Get Others
29. Make ready ginger garlic paste
30. Make ready fried onion
31. Take curd

Do give us your suggestion and feedback too. Compared to the other varieties of rice dishes like Pulao, Biryani has a stronger taste of curried rice due to a higher amount of spices. Biryani/ Pulao Masala - I use Everest brand biryani masala, but feel free to substitute it with garam masala. 💭Top tips. Mushy rice is the bane of good biryani.

Steps to make Veg Dum Biryani:

1. Take a bowl and add 1/2 cup curd, 1 tsp coriander powder, red chili powder, 1/2 tsp turmeric powder, coriander leaves and mint leaves. Mix everything properly.
2. Cut potato, cauliflower, carrots, paneer and French beans into large shapes and add them in the bowl. Add peas and mix everything all together.
3. In a pan add water, cardamom, black Cardamom, cinnamon, bay leaf, salt, cloves into the water and bring it to boil
4. When the water is boiling add rice to it and cook till it's half cook.
5. Into a pressure cooker add 3 tsp of ghee
6. In hot ghee add cumin, green and black Cardamom, cinnamon and fry till it's aromatic
7. Once the spices are done, add ginger garlic paste to the cooker and cook till it's done
8. Add veggies to the biryani mix into the cooker make sure the veggies are done upto 70%
9. Add fried onion to the mix and mix it properly
10. Adjust the consistency of the mixture using curd
11. Add a small quantity water to the cooker
12. On top of the mix lay down a layer rice and top it with fried onions and saffron milk mix
13. Add another layer of rice and top it with the fried onion and ghee to the top. Add little pudina and garam masala on the top
14. Close the lid of pressure cooker and heat it for 1 minute.
15. Then keep the pressure cooker on top of a flat pan and cook it on low flame for 15 minutes
16. After 15 minutes remove the cooker from flame and keep aside for 10 minutes without opening the lid.
17. Serve fresh with curd or salan

So, stick around while making rice. Hyderabadi Dum Biryani is a popular one in Mughlai cusine. Actually it is popular for the non veg versio. I wanted to try the Hyderabadi Veg Dum biryani for quite a while but i somehow keep on postponing it. During our December trip to Chennai, happened to eat the Veg dum biryani at Cream center chennai and i got hooked with the taste of it.

So that is going to wrap this up with this special food veg dum biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!