Recipe of Carrot Cake in 14 Minutes at Home

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

For the full Carrot Cake Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting.

Carrot Cake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Carrot Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook carrot cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake:

1. Prepare 2 cups Flour
2. Take 1 cup Sugar
3. Make ready 3 medium size Grated carrots
4. Take 2 tbs Baking powder
5. Make ready 500 ml Milk
6. Take 2 Eggs
7. Prepare Raisins is optional or you can add pineapple
8. Get 250 g Butter

It wasn't until recently that we realized just how much we love carrot cake. This carrot cake cake sets the standard for carrot cakes everywhere. It's deeply moist and filled with toasted pecans. Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or.

Instructions to make Carrot Cake:

1. Mix your butter and sugar until creamy.
2. Add eggs, milk to the cream and fold gently.
3. Mix flour and baking powder, grated carrots and raisins.
4. Now add the dry ingredients to the wet mixture and mix well, place on your baking tin and bake.

A wonderfully moist, perfectly spiced carrot cake recipe. This truly is the best carrot cake recipe! It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. This Carrot Cake is wonderfully moist, tender and easy to make! It's covered in cream cheese frosting for a perfect, classic cake!

So that’s going to wrap it up for this special food carrot cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!