Simple Way to Make Ray's' Carrot Cake Scones in 22 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ray's' carrot cake scones. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake Scones are a fun spin on Easter's classic carrot cake. This post may contain affiliate links. Please read my disclosure for more info.

Ray's' Carrot Cake Scones is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Ray's' Carrot Cake Scones is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ray's' carrot cake scones using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ray's' Carrot Cake Scones:

1. Take 1 box Carrot Cake Mix
2. Make ready 1 cup shredded carrots
3. Make ready 1 cup milk
4. Get 1 pinch nutmeg
5. Prepare 1 pinch ground cloves
6. Take 3 tbsp sugar
7. Get 3 cup ap flour
8. Take 1 stick chopped cold butter
9. Prepare sugar drizzle: optional
10. Make ready 5 tbsp powder sugar
11. Make ready 1 tbsp water

In preparation for Easter, I've been making carrot cake everything for the past month. Up first we have these carrot cake scones! These subtly spiced carrot cake scones with maple cream cheese glaze are perfect for a Spring or Easter breakfast or brunch spread! I figured we have more than enough traditional carrot cake recipes to choose from, but scones?

Steps to make Ray's' Carrot Cake Scones:

1. preheat oven to 400 and parchment line a baking sheet
2. add cake mix, carrots, sugar spices 2 cups flour, and cubed butter to a large bowl. I corporate butter using a pastry cutter or you can use your hand in crumble butter into cake mix. Make a well in center add in milk incorporate makeing a dough. Slowly add in last cup of flour in incorporate till you get a dough.
3. lightly flour counter and roll out dough to desired thickness. cut with a knife. Add to baking sheet bake 25min.
4. sugar drizzle: combine powder sugar & water mix well drizzle on top if desired

Fluffy carrot cake scones that can served at all times of the day? These carrot cake scones are a delicious spring dessert! They're grain-free, paleo, nut-free, and AIP-friendly. I love carrot cake desserts (like these carrot cake muffins) and decided to marry two classics… carrot cake scones! Enjoy the carrot cake without the cake.

So that’s going to wrap it up for this exceptional food ray's' carrot cake scones recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!