Recipe of Sauteed Bokchoy in 28 Minutes at Home

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, sauteed bokchoy. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bok choy is the perfect vegetable for a healthy side dish. Vegan Bok Choy Caesar Salad Recipe. Steamed Baby Bok Choy with Garlic Soy Sauce.

Sauteed Bokchoy is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Sauteed Bokchoy is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have sauteed bokchoy using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sauteed Bokchoy:

1. Take 1 kg bokchoy
2. Get Minced chicken
3. Make ready Shallots ginger, garlic all are minced

What else would you want from a recipe? Heat oil over medium heat in a large skillet or a wok. Add bok choy, stirring to evenly coat. Bok choy, also known as pak choy or pok choi, is a type of Chinese cabbage, that has smooth, wide, flat leaf blades at one end with the other end forming a cluster similar to.

Instructions to make Sauteed Bokchoy:

1. In a pot, add water and let it boil. Put in bok choy and cook for 4 mins. Rinse and arrange in a plate.
2. Heat a wok and stir fry garlic ginger and shallot, next add the minced chicken. Mix well and cook. Add soy sauce or salt. Simmer until done then pour on top of veges.

Ingredients needed for sauteed bok choy. Bok choy - We prefer to saute baby bok choy but you can also buy traditional bok choy and saute it up just the same. In a pot, add water and let it boil. Rinse and arrange in a plate. Heat a wok and stir fry garlic ginger and shallot, next add the minced chicken.

So that is going to wrap it up with this exceptional food sauteed bokchoy recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!