Recipe of Killer Green Bean Casserole in 31 Minutes for Family

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, killer green bean casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Here's a killer spinach casserole recipe. The only problem is that you may have trouble finding frozen artichokes. Don't use the canned ones.they always have some marinade of some sort, and just don't work.

Killer Green Bean Casserole is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Killer Green Bean Casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook killer green bean casserole using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Killer Green Bean Casserole:

1. Prepare 4 can french cut green beans
2. Make ready 1/2 cup onion
3. Get 5 tbsp butter
4. Prepare 1/3 cup flour
5. Prepare 2 cup milk or 1/2 &1/2
6. Prepare 4 tbsp dry sherry
7. Prepare 2 tsp salt
8. Take 1 cup mushrooms
9. Prepare 2 cup parmessan cheese
10. Prepare 1/2 tsp black pepper
11. Take 2 can french fried oinions

For me, that's green bean casserole - a dish my mom used to make all the. The key to a killer green bean casserole is to create layers upon layers of flavors. This all begins with sauteeing onions in a good amount of butter in order to caramelize them. Once the onions are tender and golden, the mushrooms are added to the pan to bring out their natural nutty flavors.

Instructions to make Killer Green Bean Casserole:

1. Heat oven to 350°F Fahrenheit.
2. Place green beans in the colander they must be completely dry before putting them in a 9 inch by 14 inch pan. Make sure the beans in the pan are leveled.
3. Melt butter and stir in the onions. Cook until onions are softened.
4. Let the butter cool then quickly stir in flour.
5. With the pan on low heat. Stir in milk, sherry, flour, pepper, and salt.
6. Cook until the batter thickens.
7. Stir in mushrooms. Remove from heat.
8. Stir in cheese.
9. Pour batter over top of the green beans let it stand into the batter mixes in with the green beans. Place in oven at 350°F fahrenheit for 35 to 40 minutes or until beans are boiling.
10. Option : spread fried onions over the top of the green beans and placed back in the oven until onions turn crispy.

So, what makes this casserole "healthy" exactly? Well, first of all, we're forgoing the traditional cream of mushroom soup for a lighter sauce made with milk. This week, I made a green bean casserole which.ended well.kinda. You'll just have to watch and find out. Enjoy it folks Social Media: Instagram and.

So that is going to wrap this up with this exceptional food killer green bean casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!