Guide to Make Mutton biryani in A Minutes for Mom

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, mutton biryani. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mutton biryani is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mutton biryani is something which I’ve loved my whole life.

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To begin with this recipe, we must prepare a few components. You can have mutton biryani using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton biryani:

1. Prepare 500 gm Mutton
2. Take 1 cup Basmati rice
3. Take as needed water
4. Get 1/2 tsp Turmeric powder
5. Get To taste Red chilli powder
6. Take 1 tsp Garam masala powder
7. Take 2 Onions
8. Take 2 tsp Ginger garlic paste
9. Take 3 tsp Oil
10. Make ready to taste Salt
11. Make ready 1/2 tsp Cumin seeds
12. Make ready 2 tsp Ghee
13. Prepare pinch Food colour red
14. Make ready pinch food colour orange

There are so many ways a biryani is made across India. The first one is a hyderabadi pakki dum mutton biryani & second one is a kachi dum biryani. The third one is mutton biryani recipe in pressure cooker. One of the popular methods of preparing this biryani recipe is Hyderabadi Pakki Dum Mutton Biryani in which the mutton and rice are cooked separately and then steamed until the biryani is cooked completely in layers.

Steps to make Mutton biryani:

1. Take big bowl put in basmati rice and purpose in water keep side after you wash the rice and you put in water and keep in side
2. Cutter onions and coriander leaves
3. Take cooker put in oil hot and you add onions and you cook a gold brown and you put in ginger garlic pasta and turmeric powder and red chili powder and garam masala powder and you put in mutton and mix well and cook
4. Cook rice take a pan put in rice put in water 4 to 5 big cup put in cumin and salt and oil and you cook rice and you only take rice no take water
5. Take a pan put in cook rice and upside you p apply mutton and apply aging you rice put coriander leaves and fryer onion and red colour and orange colour and ghee and oill and you cook 5 to 10 minutes
6. Your biryani is really and you eat mutton biryani is yummy rummy biryani you try biryani at home like and follow you eat mutton biryani recipe yummy massaallah mutton biryani recipe

Another method is cooking Kacchi Mutton Biryani (also known as Kacche gosht ki. Mutton Biryani Recipe - The Hyderabadi dum biryani recipe is made by layering and cooking meat and rice with lots of flavors. It's simple and I have broken down into steps that will help you to make it without the overwhelming feeling. Making Mutton Biryani wouldn't get any easier!!! Check out this weeks blogging tip above the recipe.

So that’s going to wrap it up for this special food mutton biryani recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!