Simple Way to Make Instant Chicken Biryani in 18 Minutes for Family

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, instant chicken biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Traditional chicken biryani made in an Instant Pot® cuts down on time but not flavor. The rice comes out fluffy and the chicken comes out tender. Serve with yogurt raita to complement the spices.

Instant Chicken Biryani is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Instant Chicken Biryani is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook instant chicken biryani using 18 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Instant Chicken Biryani:

1. Prepare Clarified Butter (Ghee)
2. Prepare Small Size Onion
3. Make ready Ginger Garlic Paste
4. Take Green Chili Paste
5. Get Cumin Seeds
6. Prepare Star Anise
7. Make ready Brown Cardamom
8. Make ready Cinnamon
9. Get Black Pepper
10. Prepare Cloves
11. Take Bay leaves
12. Prepare Yoghurt
13. Make ready chicken
14. Take Salt
15. Make ready Green Chili
16. Make ready Rice
17. Make ready Orange Food Color
18. Get Water as required

Rice is only cooked for few minutes in the instant pot and chicken does not get enough time to cook thoroughly, especially if its of a big size. Things to remember while making Instant pot Biryani. Before you jump to the recipe, do remember to do the following-Measure out the ingredients PRECISELY. Especially the Rice,Chicken and the liquids- water & Yogurt.

Instructions to make Instant Chicken Biryani:

1. Sb se pehly patili mein ghee ko garam karen, jab ghee garam ho jaey to us mein pyaz dalen or us ko golden brown hone take fry karen,
2. Jab ye golden brown ho jaey to us mein lehsan adrak ka paste or green chilli ka paste dalen,
3. Phir is ko 3-4 mint take fry karen,
4. 3-4 mint bad is mein zeera, biryani ke phool, bari Elaichi,
5. Darcheeni, kali mirch, long,
6. Teez paat dal ke 2-3 mint take bhunnen,
7. 2-3 mint take bhunney ke bad is mein dahe dalen or dobara 4-5 mint take bhunnen,
8. 4-5 mint bad is mein chicken, namak,
9. Or green chilli dal ke mix karen or 1-2 mint take bhunnen,
10. 1-2 mint bhunny ke bad is mein 1 glass pani dalen or dhak ke medium flame pe 10-15 mint take pakaen ta ke chicken gal jaey,
11. 10 - 15 mint bad is ko khol ke check karen ke chicken gala ke nh,
12. Ager chicken gal jaey to is mein chawal dalen (Chawal ko takreban 45-50 mint take bhigona hy) phir is mein pani dalen,
13. Pani chawalon se ak inch uper hona chahey, phir is ko high flame pe pani khushk hone take pakaen,
14. Jab is ka pani khushk ho jaey to is mein orange food color dalen or dhak ke 6-8 mint take dam pe rakh dein,
15. Mazeedar Instant Chicken Biryani Taiyar hy is ko raity or salad ke sath paish karen.

Make sure yogurt is thick.; Make Sure you soak the rice. This is crucial for the cooking of rice. Chicken Biryani in the Instant Pot. Chicken biryani is a dish which is considered to be a favorite comfort food or even classified as a dish made on special occasions. Each and every family has their own version of this chicken and rice dish.

So that is going to wrap it up for this special food instant chicken biryani recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!