Easiest Way to Make ☆ Green Bean Casserole in 31 Minutes for Beginners

Verna Adkins   15/10/2020 22:50

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☆ Green Bean Casserole
☆ Green Bean Casserole

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, ☆ green bean casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

☆ Green Bean Casserole is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. ☆ Green Bean Casserole is something which I have loved my whole life.

Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese. This is basically our standard green bean casserole recipe with some minor modifications I've made over the years.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make ☆ Green Bean Casserole:

  1. Prepare 1 1/2 lb Green beans (Fresh or Frozen)
  2. Take 3 tbsp Butter
  3. Prepare 1/2 Yellow onion - diced
  4. Make ready 6 slice Bacon - diced
  5. Make ready 1 can Cream of Chicken soup
  6. Get 1/2 cup Sour cream
  7. Take 6 dash Fresh black pepper
  8. Make ready 8 oz Cheddar cheese - shredded
  9. Get 1 packages French Onions

Tender green beans smothered in a homemade creamy mushroom sauce topped with crispy golden brown onions, it's a wickedly addictive combination of flavours and. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. It is easy to make at home and bring with you wherever you go because, it can be made ahead of time and baked just before.

Instructions to make ☆ Green Bean Casserole:

  1. Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
  2. While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
  3. In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
  4. Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)

Grandma's Easy Green Bean Casserole + Leftover Green Bean Casserole FrittataKim's Cravings. No Thanksgiving feast is complete without one. "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token green vegetable for holiday tables. Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. It's a beloved casserole favorite that has been diluted over the years to include cans cream of mushroom soup.

So that’s going to wrap this up for this exceptional food ☆ green bean casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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