Steps to Make Mutton biryani masala in 32 Minutes for Family

Leila Nunez   13/05/2020 10:01

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Mutton biryani masala
Mutton biryani masala

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton biryani masala. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mutton biryani masala is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mutton biryani masala is something which I have loved my entire life. They are nice and they look fantastic.

Check Out Top Brands On eBay. Check out the Mutton Masala Biryani Recipe in Urdu. Learn how to make best Mutton Masala Biryani Recipe, cooking at its finest by chef at Masala TV show.

To begin with this recipe, we must first prepare a few components. You can have mutton biryani masala using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton biryani masala:

  1. Prepare Mutton washed
  2. Take curd
  3. Prepare ginger garlic paste
  4. Take red chili powder
  5. Prepare coriander powder
  6. Make ready tarmaric powder
  7. Prepare garam masala
  8. Take tomato chopped
  9. Make ready onion chopped
  10. Take ml
  11. Get basmati rice
  12. Get green cordamam
  13. Prepare clove
  14. Make ready black pepper
  15. Make ready " cinnamon sticks
  16. Take bayleaf
  17. Make ready black cordamam
  18. Get star anees
  19. Make ready cumin seeds
  20. Take Few drops casar colour
  21. Make ready milk
  22. Take ghee
  23. Take Some coriander leaves mint leaves for garnish
  24. Prepare Few drops rose water

Juicy pieces of mutton tenderized & doused in my homemade Biriyani masala powder, layered with extremely fluffy Basmati Rice & than cooked in the oven. No more mushy rice & boring Biryani ever. Learn how to prepare Mutton Biryani at home with the amazing tips shared & a Video to watch. Mutton Biryani Recipe - The Hyderabadi dum biryani recipe is made by layering and cooking meat and rice with lots of flavors.

Instructions to make Mutton biryani masala:

  1. For Marenate Mutton add curd ginger garlic paste salt red chili powder coriander powder turmeric powder garam masala mix well and keep in freezer 2_3 hours/ take a pan add oil add onion lightly golden brown then add marinade Mutton and add cumin seeds black paper green cordamam clove and bayleaf and stir cook well then to tender Mutton
  2. Now add coriander leaves mint leaves green chili mix and keep aside/ take a pan add water and add cinnamon stick black cordamam star anees bayleaf salt and cook after boil add sock rice and cook 80 % and drain water in rice and keep aside/ take a pan sprinkle rice and Mutton layer and again rice and Mutton and garnish casar colour and coriander mint leaves and sprinkle milk and rose water and ghee and with cover keep for 10 minutes full Flame and 20 minutes slow Flame
  3. Ready to serve with raita
  4. Enjoy with your family take care eat well see you again with next recipe bye

It's simple and I have broken down into steps that will help you to make it without the overwhelming feeling. Making Mutton Biryani wouldn't get any easier!!! Check out this weeks blogging tip above the recipe. Heat ghee in a wide and deep pan & splutter whole masala (cinnamon, cardamom and cloves). Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks.

So that’s going to wrap it up with this exceptional food mutton biryani masala recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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